Brändle, Ivraina; Arncken, Christine; Kretzschmar, Ursula; Nicod, Ludivine and Lazzaro, Mariateresa (2024) Alkaloid analysis in lupins. Fact Sheet. Research Institute of Organic Agriculture FiBL, CH-Frick.
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Document available online at: https://www.fibl.org/en/shop-en/1763-alkaloid-analysis-lupins
Summary in the original language of the document
The fact sheet provides information and guidance on analysing and reducing alkaloids in lupins and is intended for producers, collection centres, processing companies and
all interested parties in the field. Some sections of this fact sheet refer specifically to the Swiss context, for example, the Swiss food law.
| EPrint Type: | Book |
|---|---|
| Keywords: | alkaloid content of lupins, lupin species, lupin variety, alkaloid levels, sweet lupins, alkaloid analysis, laboratory, lupin grain, soaking, leaching, fermentation, food processing, quinolizidine alkaloids, Abacus, FiBL60043, FiBL2510205 |
| Agrovoc keywords: | Language Value URI English oilseeds http://aims.fao.org/aos/agrovoc/c_25490 English alkaloids http://aims.fao.org/aos/agrovoc/c_269 English processing http://aims.fao.org/aos/agrovoc/c_6195 |
| Subjects: | Crop husbandry > Production systems > Cereals, pulses and oilseeds Food systems > Processing, packaging and transportation |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Food quality Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Arable crops > Oilseeds |
| DOI: | 10.5281/zenodo.10592310 |
| Related Links: | https://www.fibl.org/en/shop-en/1763-alkaloid-analysis-lupins |
| Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
| ID Code: | 52608 |
| Deposited On: | 08 Feb 2024 09:39 |
| Last Modified: | 12 Apr 2024 11:36 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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