Organic Agriculture and Biodiversity. Impacts of different farming systems on biodiversity

Pfiffner, Lukas and Stöckli, Sibylle (2023) Organic Agriculture and Biodiversity. Impacts of different farming systems on biodiversity. Fact sheet. Research Institute of Organic Agriculture FiBL, CH-Frick .

This is the latest version of this item.

PDF - English
Limited to [Depositor and staff only]
2MB

Document available online at: https://www.fibl.org/en/shop-en/1548-biodiversity

Summary

The factsheet summarises the current state of scientific knowledge about the effects of various production and cultivation systems on biological diversity in farmed landscapes. It devotes particular attention to the biodiversity services rendered by organic farming and to the manifold benefits for agriculture derived from the promotion of biodiversity.

EPrint Type:	Report
Keywords:	Funktionelle Biodiversität, Pflanzenschutz und Biodiversität, Nachhaltigkeit, Artenvielfalt, Ökoausgleich, Abacus, FiBL5533103
Agrovoc keywords:	Language Value URI English biodiversity http://aims.fao.org/aos/agrovoc/c_33949
Subjects:	Environmental aspects > Biodiversity and ecosystem services
Research affiliation:	Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Biodiversity > Functional agrobiodiversity
DOI:	10.5281/zenodo.7743951
Related Links:	https://www.fibl.org/en/shop-en/1548-biodiversity
Deposited By:	Forschungsinstitut für biologischen Landbau, FiBL
ID Code:	51693
Deposited On:	21 Sep 2023 12:53
Last Modified:	21 Sep 2023 12:53
Document Language:	English
Status:	Published
Refereed:	Not peer-reviewed

Available Versions of this Item

Organic Agriculture and Biodiversity. (deposited 25 Feb 2013 21:49)
- Organic Agriculture and Biodiversity. Impacts of different farming systems on biodiversity. (deposited 21 Sep 2023 12:53) [Currently Displayed]

Repository Staff Only: item control page

Download Statistics

Downloads

Downloads per month over past year

View more statistics