Lefebvre, Nicolas; Bernet, Thomas and van den Berge, Paul (2022) 20 steps to improve organic sesame production. FiBL, Tradin Organic Agriculture B.V., CH-Frick.
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Document available online at: https://www.fibl.org/en/shop-en/1330-sesam-ethiopia-amh
Summary
This guide in Amharic language provides an introductory overview of organic production principles and summarises the 20 key steps in organic sesame production. The steps help producers implement practices that are essential to achieve good, high-quality sesame yields, to maintain product quality after harvest, and to guarantee that their production is in line with organic regulations.
EPrint Type: | Book |
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Keywords: | sesame seed, oil crops, Africa, Abacus, FiBL60043 |
Agrovoc keywords: | Language Value URI English sesame -> sesame seed http://aims.fao.org/aos/agrovoc/c_14216 English oil crops http://aims.fao.org/aos/agrovoc/c_5328 English Africa http://aims.fao.org/aos/agrovoc/c_165 |
Subjects: | Crop husbandry > Production systems > Cereals, pulses and oilseeds "Organics" in general > Countries and regions > Africa |
Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > International > Regions > Africa Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Arable crops > Oilseeds |
Related Links: | https://www.fibl.org/en/shop-en/1330-sesam-ethiopia-amh |
Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
ID Code: | 50798 |
Deposited On: | 21 Jul 2023 09:22 |
Last Modified: | 21 Jul 2023 09:22 |
Document Language: | Other language |
Status: | Published |
Refereed: | Not peer-reviewed |
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