Sabir, Ghezal; Bernet, Thomas; Espinoza, Alejandro and Zilly, Barbara (2021) Nutrition-sensitive agriculture and improved nutrition in mountain areas: Rural service providers as catalysts. Rural 21, 2021, 03/21, pp. 27-29.
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Summary
Over half of the population living in rural mountain areas in developing countries suffer from food insecurity and unbalanced diets. Working with well-embedded rural service providers has proven to be a promising strategy to alleviate this situation, as the "Nutrition in Mountain agro-ecosystems Project" reveals.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | food security, agroecosystems, nutrition, Abacus, FiBL65125 |
| Agrovoc keywords: | Language Value URI English food security http://aims.fao.org/aos/agrovoc/c_10967 English agroecosystems http://aims.fao.org/aos/agrovoc/c_36669 |
| Subjects: | Food systems > Food security, food quality and human health |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Sustainable nutrition |
| Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
| ID Code: | 43280 |
| Deposited On: | 12 Jan 2022 14:38 |
| Last Modified: | 12 Jan 2022 14:38 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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