Haller, Lisa; de Porras Acuna, Miguel Angel; Willer, Helga and Trávníček, Jan (2021) Producció ecològica i com assolir els objectius de “De la Granja a la Taula”. [Producción ecológica y cómo alcanzar los objetivos de “De la Granja a la Mesa”.] BIOECO Actual, 2021 (90), pp. 22-24.
PDF
- Other language
(Catalán)
3MB |
Summary
Al maig de 2020, la Comissió Europea va publicar l’estratègia Farm to Fork (De la Granja a la Taula) com un element clau del Pacte Verd Europeu (la nova estratègia de creixement de la UE per al 2050).
EPrint Type: | Newspaper or magazine article |
---|---|
Keywords: | Farm to Fork strategy, Organic data, FiBL60073, FiBL55355, Abacus |
Agrovoc keywords: | Language Value URI Spanish - Español Comisión Europea http://aims.fao.org/aos/agrovoc/c_49916 |
Subjects: | Knowledge management > Research methodology and philosophy > Specific methods > Surveys and statistics Food systems > Markets and trade Food systems > Policy environments and social economy |
Research affiliation: | International Organizations > FiBL Europe Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Organic framing statistics Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability |
Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
ID Code: | 40244 |
Deposited On: | 27 Jul 2021 13:26 |
Last Modified: | 15 Feb 2022 12:26 |
Document Language: | Other language |
Status: | Published |
Refereed: | Not peer-reviewed |
Repository Staff Only: item control page