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Milk yield, milk composition and blood metabolites in organic sows on pasture winter and summer - effect of two different dietary protein levels

Eskildsen, Maria; Sampedro, D.V.; Krogh, Uffe; Larsen, T. and Theil, Peter K. (2020) Milk yield, milk composition and blood metabolites in organic sows on pasture winter and summer - effect of two different dietary protein levels. [Mælkeydelse, mælkens sammensætning og blod metabolitter hos økologiske søer på græs vinter og sommer - effekt af tildeling af to forskellige protein niveauer.] In: Chizzotti, Mario Luiz (Ed.) Energy and protein metabolism and nutrition, 138, EAAP Scientific Series, pp. 331-334.

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Document available online at: https://www.wageningenacademic.com/doi/abs/10.3920/978-90-8686-891-9_95


Summary

Normal and low protein level was tested in 47 organic 1st and 2nd parity sows in summer and winter under Danish weather conditions. There were no differences between the two dietary regimens on milk yield, milk composition or blood metabolites (P>0.05). In contrast, sow performance was higher during summer than in winter (P<0.001).Casein concentration was greater (P=0.01) and protein concentrations tended to be higher (P=0.10) in milk from sows fed with NP diet than the LP diet. In conclusion, a 13% lower protein level did not impair sow performance, milk composition or blood metabolites, when sows were fed iso-energetic (ME) concentrate and had ad libitum access to fresh clover grass during summer and grass silage during winter.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Poster
Keywords:sows, free-range production, pasture feeding, roughage, protein level, milk composition, milk yield, blood metabolites
Agrovoc keywords:
Language
Value
URI
English
animal agriculture -> animal production
http://aims.fao.org/aos/agrovoc/c_437
English
sows
http://aims.fao.org/aos/agrovoc/c_7271
English
feeding
http://aims.fao.org/aos/agrovoc/c_2838
English
pasture feeding
http://aims.fao.org/aos/agrovoc/c_17038
English
protein feeds -> protein concentrates
http://aims.fao.org/aos/agrovoc/c_6250
English
milk yield
http://aims.fao.org/aos/agrovoc/c_15998
English
livestock
http://aims.fao.org/aos/agrovoc/c_4397
English
metabolites
http://aims.fao.org/aos/agrovoc/c_4770
English
roughage
http://aims.fao.org/aos/agrovoc/c_6670
Subjects: Animal husbandry > Feeding and growth
Animal husbandry > Production systems > Pigs
Research affiliation: Denmark > AU - Aarhus University > Faculty of Science and Technology > Department of Animal Science
Denmark > Innovation Fund Denmark > EFFORT
DOI:10.3920/978-90-8686-891-9_95
Related Links:https://www.wageningenacademic.com/doi/book/10.3920/978-90-8686-891-9
Deposited By: Jakobsen, Malene
ID Code:39891
Deposited On:08 Jun 2021 11:45
Last Modified:08 Jun 2021 11:45
Document Language:English
Status:Published
Refereed:Peer-reviewed and accepted

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