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Treating wheat seed with vinegar against common bunt (Liveseed Practice abstract)

{Tool} Treating wheat seed with vinegar against common bunt (Liveseed Practice abstract). Creator(s): Borgen, Anders; Klaedtke, Stephanie; Boffin, Laurane and Bouchet, Jean-Pierre. Issuing Organisation(s): Agrologica, ITAB - Institute for Organic Agriculture and Food. Liveseed Practice Abstract, no. 59. (2021)

[thumbnail of Treating wheat seed with vinegar against common bunt (Liveseed Practice abstract)] PDF - Published Version - English (Treating wheat seed with vinegar against common bunt (Liveseed Practice abstract))

Document available online at: https://www.liveseed.eu/wp-content/uploads/2021/04/PA59_Treating-wheat-seed-with-vinegar-against-common-bunt.pdf

Summary in the original language of the document

Practical recommendations
• For 100 kg seed, approx. 1,7 l of vinegar (4%) (If the concentration is more then 4%, dilute with cold water to reach 4%. According to practical experience, 1,7 l of liquid for 100 kg of seed is usually enough to treat all seeds without wetting them too much, but you may need to adjust according to seed humidity.)
• On-farm, you can use a cement drum to treat seed batches. For small seed quantities (e.g. in collections), you can simply use a hand-sprayer for treating, while shaking the seeds in a small container.
• Avoid using high concentrations: beyond 5% acetic acid, germination rates are reduced in some experiments.
• Dry quickly and thoroughly the seeds after treating to preserve seed quality.
• If the treated seed is actively dried after treatment (e.g. by a hot airstream), let the vinegar work on the seed for approximately a minute before drying.
• Make sure that the entire seed surface is covered! It is crucial that the application is as uniform as possible, as fast as possible, to avoid the acetic acid from evaporating and the seed from imbibing too much liquid.

EPrint Type:Practice tool
What problem does the tool address?:Common bunt is a devastating seed borne disease in wheat and related cereals. Starting from just a few spores in a seed batch, the disease can develop in the crop reducing grain yield and especially quality.
What solution does the tool offer?:Vinegar treatment
Acetic acid is very effective to control common bunt in wheat. Seed treatments with white vinegar can easily be applied on-farm, but germination can be harmed if it is not applied properly.
Caution: A vinegar treatment will protect seeds from bunt spores on the seed, but not in the soil. It is efficient after proper seed cleaning. Can be used to protect related (hulled) cereals (such as spelt and emmer) from bunt, but might be less effective, or greater quantities are needed.
Country:Denmark, France
Type of Practice Tool:Practice abstracts
Keywords:seed quality, seed treatment
Agrovoc keywords:
seed quality
seed treatment
Subjects: Crop husbandry
Crop husbandry > Crop health, quality, protection
Research affiliation: Denmark > Agrologica
European Union > Horizon 2020 > Liveseed
European Union > Horizon 2020 > Liveseed > Liveseed tools
France > ITAB - Institut Technique en Agriculture Biologique
France > Other organizations France
European Union > Organic Farm Knowledge
Horizon Europe or H2020 Grant Agreement Number:727230
Related Links:https://organic-farmknowledge.org/tool/39853
Project ID:ofk
Deposited By: Ortolani, Dr. Livia
ID Code:39853
Deposited On:19 May 2021 08:47
Last Modified:02 May 2024 10:31
Document Language:English

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