Collective publication, Diversifood Partners (editor): Andersen, Regine; Bocci, Riccardo and Kovács, Tina (Eds.) (2017) Farmer's rights. DIVERSIFOOD Innovation Factsheet #9. .
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Document available online at: http://www.diversifood.eu/wp-content/uploads/2018/11/Diversifood_innovation_factsheet_9.pdf
Summary in the original language of the document
Realising Farmers’ Rights means enabling farmers to maintain and develop crop genetic resources, and rewarding them for their indispensable contribution to agrobiodiversity worldwide.
| EPrint Type: | Report |
|---|---|
| Agrovoc keywords: | Language Value URI English farmers' rights http://aims.fao.org/aos/agrovoc/c_2e9f47c8 English agrobiodiversity http://aims.fao.org/aos/agrovoc/c_37977 |
| Subjects: | Knowledge management > Research methodology and philosophy > Systems research and participatory research Crop husbandry > Breeding, genetics and propagation Values, standards and certification > Regulation |
| Research affiliation: | European Union > Horizon 2020 > Diversifood |
| Horizon Europe or H2020 Grant Agreement Number: | 633571 |
| Related Links: | http://www.diversifood.eu/publications/innovation-factsheets/ |
| Deposited By: | Flipon, Emma |
| ID Code: | 38334 |
| Deposited On: | 27 Oct 2020 13:41 |
| Last Modified: | 27 Oct 2020 13:41 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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