Stødkilde-Jørgensen, Lene (2018) Proteinudbytter og kvalitet af produkter. [Protein yield and quality of products.] Speech at: Lokalt og bæredygtigt proteinfoder fra grønne biomasser, Aarhus University, Foulum, 17-09-2018.
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Summary
Proteinudbytter i græs til proteinfremstilling forhold til høsttidspunkt. Næringsstofsammensætning af pressekage, brunsaft og proteinpasta. Foderværdi af proteinkoncentrat fra bioraffineret græs. Muligheder for forbedring af produktkvaliteten.
Summary translation
Protein yields related to harvest time. Composition of pulp, brown juice and protein paste.Feeding value. Possibilities for increasing the product quality.
| EPrint Type: | Conference paper, poster, etc. |
|---|---|
| Type of presentation: | Speech |
| Subjects: | Animal husbandry > Feeding and growth Crop husbandry > Post harvest management and techniques |
| Research affiliation: | Denmark > Organic RDD 3 > SuperGrassPork Denmark > Organic RDD 2 > MultiPlant |
| Deposited By: | Fog, Mr. Erik |
| ID Code: | 35313 |
| Deposited On: | 21 Jun 2019 06:47 |
| Last Modified: | 21 Jun 2019 06:47 |
| Document Language: | Danish/Dansk |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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