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Savoir-faire pour emballages conformes

Rebholz, Theresa (2018) Savoir-faire pour emballages conformes. Bioactualités, 2018 (10), pp. 18-19.

[thumbnail of Bioactualités_10_2018_Th.Rebholz.pdf] PDF - French/Francais
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Document available online at: https://www.bioactualites.ch/magazine-bioactualites/archives-ba/archives-2018.html


Summary

Un bon travail de mise en conformité aide à diminuer les risques de migrations. Un exemple de la pratique.


EPrint Type:Newspaper or magazine article
Keywords:emballages, fabricant, produits boulangers, Département vulgarisation, formation et communication
Agrovoc keywords:
Language
Value
URI
French - Francais
emballage (produit) -> matériel de conditionnement
http://aims.fao.org/aos/agrovoc/c_25748
Subjects: Food systems > Food security, food quality and human health
Food systems > Processing, packaging and transportation
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Knowledge exchange > Advice
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:34236
Deposited On:17 Dec 2018 10:01
Last Modified:30 Jan 2024 13:16
Document Language:French/Francais
Status:Published
Refereed:Not peer-reviewed

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