Rebholz, Theresa (2018) Emballages sûrs pour les aliments. Bioactualités, 2018 (10), pp. 16-17.
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Document available online at: https://www.bioactualites.ch/magazine-bioactualites/archives-ba/archives-2018.html
Summary in the original language of the document
Des substances indésirables peuvent migrer des emballages dans les aliments. Éviter cela est du ressort des fabricants d’emballages et d’aliments.
EPrint Type: | Newspaper or magazine article |
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Keywords: | Emballages, production, fabricants, Département vulgarisation, formation et communication |
Agrovoc keywords: | Language Value URI
French - Francais emballage (produit) -> matériel de conditionnement http://aims.fao.org/aos/agrovoc/c_25748 |
Subjects: | Food systems > Food security, food quality and human health Food systems > Processing, packaging and transportation |
Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Knowledge exchange > Advice |
Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
ID Code: | 34235 |
Deposited On: | 17 Dec 2018 09:57 |
Last Modified: | 30 Jan 2024 13:12 |
Document Language: | French/Francais |
Status: | Published |
Refereed: | Not peer-reviewed |
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