Scollo, Francesco; Diplas, Gerasimos; Incesulu, Dogan; Diamantis-Balaskas, Kostas; Barut, Merve Gül; Kanaris, Nicolas; Perremuto, Letizia; Giorgakis, George and Aksoy, Uygun (2018) ECOLIVE: Training for the Production of Organic Olive Oil. 1 edition. ECOLIVE. ECOLIVE Project, Greece. [Completed]
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Document available online at: http://actione-learn.eu/ecolive
Summary
The Book is a training manual on organic olive and olive oil production released through the ERASMUS+ Project (2015-1-TR01-KA202-022526) funded by the EU between 01.09.2015 and 31.08.2018. The Project is coordinated by İzmir ABİGEM (Turkey) with partnership MAKRO Consultancy(Turkey), Action Synergy (Greece), Kefalonia and Ithaca Agricultural Cooperative (EASKI/Greece), SVIMED ONLUS (Italy) and G.G. Eurosuccess Consulting Ltd. (South Cyprus).
EPrint Type: | Book |
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Keywords: | orchard management, oil extraction, certification, health benefits |
Agrovoc keywords: | Language Value URI English UNSPECIFIED UNSPECIFIED |
Subjects: | Crop husbandry Food systems > Markets and trade Soil Crop husbandry > Crop health, quality, protection Farming Systems > Farm nutrient management Crop husbandry > Post harvest management and techniques |
Research affiliation: | Turkey > Other Organizations European Union |
Deposited By: | Aksoy, Bayan Uygun |
ID Code: | 33891 |
Deposited On: | 27 Sep 2018 13:49 |
Last Modified: | 27 Sep 2018 13:49 |
Document Language: | English |
Status: | Unpublished |
Refereed: | Not peer-reviewed |
Additional Publishing Information: | Available on-line |
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