Wyss, Gabriele; Tamm, Lucius and Häseli, Andreas (2001) Résidus de pesticides dans les vins bio: comment les éviter? Institute de recherche de l'agriculture biologique (FiBL), CH-Frick.
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- French/Francais
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Document available online at: https://www.fibl.org/de/shop/artikel/c/wein/p/1203-residus-de-pesticides.html
Summary
Cette fiche fournit des informations sur les risques de contamination des vins bio par des pesticides et sur les mesures prophylactiques à adopter de la vigne à la cave.
EPrint Type: | Book |
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Keywords: | Lebensmittelqualität, Qualitätssicherung, Biowein, Pestizidrückstände |
Agrovoc keywords: | Language Value URI
French - Francais pesticide http://aims.fao.org/aos/agrovoc/c_5739
French - Francais vin http://aims.fao.org/aos/agrovoc/c_8406 |
Subjects: | Food systems > Food security, food quality and human health Crop husbandry > Production systems > Fruit and berries > Viticulture |
Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Advisory Service Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Crop protection > Crop protection products Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Special crops > Winegrowing |
Deposited By: | Tamm, Dr. Lucius |
ID Code: | 25493 |
Deposited On: | 24 Mar 2014 13:06 |
Last Modified: | 27 Oct 2021 09:55 |
Document Language: | French/Francais |
Status: | Published |
Refereed: | Not peer-reviewed |
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