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Verbraucherpräferenzen bezüglich der Futtermittelherkunft im Öko-Landbau

Wägeli, Salome and Hamm, Ulrich (2013) Verbraucherpräferenzen bezüglich der Futtermittelherkunft im Öko-Landbau. Paper at: 12. Wissenschaftstagung Ökologischer Landbau, Rheinische Friedrich-Wilhelms-Universität, Bonn, 5. bis 8. März 2013.

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PDF - Accepted Version - German/Deutsch


Due to an increasing organic animal production and a deficit of local feed, a high amount of organic feed, especially protein feed, is imported to Germany. On the other side, there is a growing demand for local organic products. If organic consumers also prefer complete local supply chains, there would be a market niche for organic food products produced with local feed. 597 organic consumers were interviewed and participated in a Discrete-Choice (DC) experiment with organic eggs, organic milk and organic pork cutlets. The results were analysed with Mixed-Logit Models.
The results confirmed a strong consumer preference for feed origin labeling. Organic consumers preferred local feed origin over German feed origin. Providing consumers with additional information about organic feed import to Germany let to a higher preference for organic food products produced with local feed. Therefore, a market introduction of organic food products produced with local feed could be a promising market opportunity, especially for small scale farmers. The results showed that aspects as short transport distances, support of local economy and agriculture as well as traceability and transparence are well suited for communicating the additional value of such products.

EPrint Type:Conference paper, poster, etc.
Type of presentation:Paper
Keywords:Futtermittel, regional, Konsumentenpräferenz, Öko-Konsument
Subjects: Food systems > Markets and trade
Food systems > Policy environments and social economy
Food systems > Produce chain management
Research affiliation: International Conferences > 2013: Scientific Conference Organic Agriculture > Socioeconomics
Germany > University of Kassel > Department of Agricultural- and Food Marketing
Related Links:http://www.uni-kassel.de/agrar/alm/?c=121, https://www.verlag-koester.de/index.php?id=114&tx_fbmagento, http://www.wissenschaftstagung.de/
Deposited By: Wägeli, M.Sc. Salome
ID Code:21189
Deposited On:09 Sep 2013 12:25
Last Modified:26 Oct 2022 11:23
Document Language:German/Deutsch
Refereed:Peer-reviewed and accepted
Additional Publishing Information:Dieser Beitrag ist im Tagungsband der 12. Wissenschaftstagung erschienen.
Dr. D. Neuhoff, C. Stumm, S. Ziegler u.a. (Hrsg.)
Beiträge zur 12. Wissenschaftstagung Ökologischer Landbau
Ideal und Wirklichkeit: Perspektiven ökologischer Landbewirtschaftung
Erscheinungsjahr: 2013
ISBN-13: 9783895748158
Verlag Dr. Köster, Berlin

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