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Varieties and populations for on-farm participatory plant breeding. DIVERSIFOOD Innovation Factsheet #2.

Collective publication, Diversifood partners (editor): Goldringer, Isabelle and SERPOLAY-BESSON, Estelle (Eds.) (2017) Varieties and populations for on-farm participatory plant breeding. DIVERSIFOOD Innovation Factsheet #2. .

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Online at: http://www.diversifood.eu/publications/innovation-factsheets/

Summary

Farmers involved in on-farm Participatory Plant Breeding (PPB) use various types of populations / varieties to diversify their agricultural strategies and their products. Populations’ type varies according to farmers’ breeding objectives and to the crop’s mating system.


EPrint Type:Report
Agrovoc keywords:
LanguageValueURI
Englishseedshttp://aims.fao.org/aos/agrovoc/c_6946
Englishparticipatory researchhttp://aims.fao.org/aos/agrovoc/c_71af8999
Englishplant breedinghttp://aims.fao.org/aos/agrovoc/c_5956
Subjects: Knowledge management > Research methodology and philosophy > Systems research and participatory research
Crop husbandry > Breeding, genetics and propagation
Research affiliation: European Union > Horizon 2020 > Diversifood
H2020 or FP7 Grant Agreement Number:633571
Deposited By: Flipon, Emma
ID Code:38320
Deposited On:20 Nov 2020 10:06
Last Modified:20 Nov 2020 10:06
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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