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Research Programme for Organic Food and Farming in Finland 2014 - 2018

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{Programme} Research Programme for Organic Food and Farming in Finland 2014 - 2018. Runs 2014 - 2018. Programme Leader(s): Nuutila, J; Siiskonen, Professor P; Kahiluoto, Dr H; Mikkola, Dr M; Schäfer, Dr W and Tikkanen-Kaukanen, Docent C.

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Online at: http://luomuinstituutti.fi/wp-content/uploads/sites/2/2014/03/Research_Programme_for_Organic_Food_and_Farming_2014-2018_ENG.pdf

Summary

The Finnish National organic research programme is set for 2014 - 2018. The research topics were gathered from the food chain actors in several workshops and set to four research areas: agriculture, environment, food and society. The research programme encourages multiciplinary approach for the research on organic food and farming.


EPrint Type:Research Programme description
Part or Full Programme:Full programme
Agrovoc keywords:
LanguageValueURI
Englishresearch programmeshttp://aims.fao.org/aos/agrovoc/c_330987
Englishagricultural scienceshttp://aims.fao.org/aos/agrovoc/c_49876
Englishfood sciencehttp://aims.fao.org/aos/agrovoc/c_3027
Englishenvironmental scienceshttp://aims.fao.org/aos/agrovoc/c_331559
EnglishSocial scienceshttp://aims.fao.org/aos/agrovoc/c_36390
Subjects:"Organics" in general
Research affiliation: Finland
Research funders: Finland
Finland > Univ. Helsinki
Finland > Luke Natural Resources Institute
Start Date:2014
End Date:2018
Deposited By: Nuutila, Dr. Jaakko
ID Code:29460
Deposited On:08 May 2020 08:58
Last Modified:08 May 2020 08:58

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