Research Affiliation: III.4 (OrganicHealth) Organic food and health - a multigeneration animal experiment
- Country / Organization / Project (7218)
- Denmark (1836)
- DARCOF II (2000-2005) (1453)
- III.4 (OrganicHealth) Organic food and health - a multigeneration animal experiment (21)
- DARCOF II (2000-2005) (1453)
- Denmark (1836)
Number of eprints: 21.
(2002) Økologisk kost og sundhed [Organic food and human health]. [oral] Presentation at LMC "Food Congress", KVL, Copenhagen, 17-18 Jan. 2002.*
(2003) Organic food and health – a multigeneration animal experiment. Poster presented at the EFFoST conference "New Functional Ingredients and Foods - Safety, Health and Convenience", Bella Center, Copenhagen, April 9-11 2003.
(2003) Effects of Cultivation Conditions for Apples on Growth Rates of Fruit Fly Larvae and Contents of Phenolics. Poster presented at the EFFoST conference "New Functional Ingredients and Foods - Safety, Health and Convenience", Copenhagen, April 9-11 2003.*
(2001) Organic Food and Health: A new project to study the effects of plant cultivation methods (organic and conventional) on nutritional value, health and reproduction in an animal experiment. Poster presented at FOOD and NUTRITION for BETTER HEALTH" (HEALFO Conference), Lanciano, Italy, 13-15 June 2001.
(2003) Nutritional Consequences of Using Organic Agricultural Methods in Developing Countries. In: Impacts of Agriculture on Human Health and Nutrition, in Encyclopedia of Life Support Systems (EOLSS), Developed under the Auspices of the UNESCO. Online at <http://www.eolss.net/E5-21-toc.aspx>*
(2003) Investigations of organic food and health [Undersøgelser af økologiske fødevarer og sundhed]. Innovations in Food Technology(20):pp. 68-69.
(2005) Which aspects of health are likely to be affected by our choice of food quality, such as organic food, and how can we investigate this question?. Paper presented at Ekologiskt lantbruk konferens, "Att navigera i en ny tid" (Organic Farming Conference, "Navigating in a new era", SLU, Ultuna, Sweden, 22-23 november 2005; Published in Ekologiskt lantbruk konferens 22-23 november 2005. Ultuna, Uppsala. Sammanfattningar av föredrag och postrar. SLU. Centrum för uthålligt lantbruk., page pp. 240-243. Federativ tryckeri AB.**
(2001) Organic agriculture: Does it enhance or reduce the nutritional value of plant foods?. Journal of the Science of Food and Agriculture 81:pp. 924-931.**
(2002) Plant Biomarker Pattern, Screening Programme for Phytochemical Differences in Plants Exposed to Stress. Poster presented at Natur og Miljøforskningskonferencen (The Conference on Research on Nature and the Environment), H.C. Ørsted Instituttet, Copenhagen, 22-23- August 2002.*
(2004) Nutrient composition and bioavailability of protein and energy in common fruits and vegetables prepared for human consumption. Poster presented at Challenges to food science and technology. Food Congress, DTU, Lyngby, Denmark, 17-18 March 2004; Published in Challenges to food science and technology. Abstract collection, Food Congress 2004., page 135.
(2003) The effects of organically and conventionally cultivated plant feed on fertility and health in two inbred rat strains. [oral] Presentation at Scand-LAS 2003, MICE AND MEN FOR SCIENCE, 33rd Annual Symposium and Educational Days of the Scandinavian Society for Laboratory Animal Science, Lahti, Finland, 22-24 May 2003.
(2003) Organic diet and fertility-possible effects of diet on male reproductive parameters. Master thesis, Biomedical Laboratory, Faculty of Health Science, University of Southern Denmark, Odense.*
(2005) Sensory evaluation of organic, processed vegetables. Poster presented at Danish Food Science 2005. From Molecule to man, Food Congress 2005, DTU, Lyngby, Denmark, March 9-10 2005; Published in Abstract Collection. Danish Food Science 2005. From Molecule to man, Food Congress 2005., page 82.**
(2005) Organic food and health - status and perspectives. Paper presented at NJF-Seminar 369 - Organic Farming for a New Millennium - status and future challenges, Alnarp, Sweden, 15-17 June 2005; Published in NJF-Seminar 369 - Organic Farming for a New Millennium - status and future challenges, page pp. 55-58.
(2005) Organic food and health – status and future perspectives. Paper presented at Researching Sustainable Systems - International Scientific Conference on Organic Agriculture, Adelaide, Australia, September 21-23, 2005.
(2006) USE OF A RAT MODEL TO ELUDICATE IMPACT OF ORGANIC FOOD ON HEALTH. Paper presented at Joint Organic Congress, Odense, Denmark, May 30-31, 2006..
(2003) Effects of culivation conditions for apples on growth rates of fruit fly larvae and contents of phenolics. Poster presented at Levnedsmiddel kongres, April 2003.
(2004) Plant Biomarker Pattern, Apples grown with various availability of organic nitrogen and with or witout the use of pesticides. Poster presented at 11th International Conference on Cultivation technique and Phytopathological in Organic Fruit-Growing, Weinsberg, Germany, 3. - 5. feb. 2004; Published in 11th International Conference on Cultivation technique and Phytopathological in Organic Fruit-Growing.
(2002) A New Phytochemical Screening Programme used for Crops grown with Organic and Conventional Methods. Report, Dept. of Terrestrial Ecology, National Environmental Research Institute (NERI).*
(2005) Dependent on dietary treatments of mothers, rats showed individual preference of diets containing ingredients produced with different cultivation strategies. Journal of Animal and Feed Sciences 14:pp. 715-726.
(2004) Rats show individual preference for short-term choice of three human diets. Poster presented at Challenges to food science and technology. Food Congress, DTU, Lyngby, Denmark, 17-18 March 2004; Published in Challenges to food science and technology. Abstract collection, Food Congress 2004., page 145.
This list was generated on Sat May 17 06:55:22 CEST 2008.
