6184: Juva, Finland - developing local food with common goals and projects
(2004) Juva, Finland - developing local food with common goals and projects, in Seppänen, Laura, Eds. Local and organic food and farming around the Baltic Sea. Ekologiskt lantbruk no. 40, chapter II, page pp. 27-44. Centrum för uthålligt lantbruk, Sveriges lantbruksuniversitet.
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Summary
The intention of this chapter is to draw a picture of the municipality of Juva as a site for the production, processing and use of local and organic food. This case study is based on information drawn mainly from interviews with local actors and from different documents.
| Document Language: | English |
|---|---|
| Keywords: | local food, organic farming, consumers, municipal kitchens |
| Subject Areas: | Food systems > Markets and trade |
| Research affiliation: | Finland > Univ. Helsinki > Rural Research |
| Total budget (Euro): | 0 |
| Orgprints ID Number: | 6184 |
| Contact: | Koistinen, Riitta |
| Deposited On: | 03 November 2005 |
| EPrint Type: | Report chapter |
| Published?: | Published |
| Peer Review Status: | Peer-reviewed and accepted |
| Related Links: | http://www.cul.slu.se/information/publik/ekolantbruk40.pdf, http://tripunix.mtt.fi/cgi-bin/thw/?%24%7BBASE%7D=arktui&%24%7BHTML%7D=poimvapdocu_eng&%24%7BOOHTML%7D=docu_eng&%24%7BSNHTML%7D=nosyn_eng&%24%7BANDOR%7D=or&%24%7BTRIPSHOW%7D=format%3Dwww_eng&NR=+310-09 |
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