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Betydningen af komposttype for kvaliteten af økologisk hvedebrød

Kidmose, Ulla; Jensen, Sidsel and Thorup-Kristensen, Kristian (2013) Betydningen af komposttype for kvaliteten af økologisk hvedebrød. INyt, August 2013, 3, pp. 6-7.

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Summary

Næringsstoftilførsel fra forskellige kompostkilder under dyrkning af økologisk brødhvede i marken ser ud til at påvirke den sensoriske kvalitet af hvedebrød.


EPrint Type:Newspaper or magazine article
Subjects: Food systems > Food security, food quality and human health
Food systems > Recycling, balancing and resource management
Food systems
Research affiliation: Denmark > Organic RDD 1 > RoCo
Denmark > AU - Aarhus University > Faculty of Science and Technology
Deposited By: Kidmose, Senior scientist Ulla
ID Code:24807
Deposited On:06 Dec 2013 08:08
Last Modified:06 Dec 2013 08:08
Document Language:Danish/Dansk
Status:Published

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