Paull, John (2006) Tasmanian Organics, Leader or Lagger? Seasons, Tasmanian Journal of Organic Sustainable Agriculture, 13 (1), pp. 15-17.
Tasmania, Australia's island state, appears to have a huge potential for organic agriculture. The state has a higher proportion of rural dwellers than other Australian states, it has a long tradition of successful agricultural pursuits dating from the earliest European settlement, it is the only state with its own own organic certifier, and geographically it is well placed to capitalise on its clean and green image. Statistics reporting organic farms per capita for Tasmania and Australia are presented and compared with other jurisdictions.
|EPrint Type:||Journal paper|
|Keywords:||Australia, Tasmania, Organic farms per capita|
|Subjects:||"Organics" in general > Countries and regions > Australia|
"Organics" in general
"Organics" in general > Countries and regions > World
|Research affiliation:||Australia > University of Tasmania|
|Deposited By:||Paull, Dr John|
|Deposited On:||17 Nov 2006|
|Last Modified:||12 Apr 2010 07:34|
|Refereed:||Peer-reviewed and accepted|
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