Items affiliated to "Theme 12: Measuring the trends"
Number of items at this level: 6. CChristensen, Tove; Mørkbak, Morten; Denver, Sigrid and Hasler, Berit (2006) Preferences for food safety and animal welfare – a choice experiment study comparing organic and conventional consumers. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006. HHamm, Prof. Dr. Ulrich and Zakowska-Biemans, Dr. Sylwia (2006) Improving organic market data collection by using the supply balance sheet approach. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006. LLamine, Dr Claire (2006) The ‘intermittent’ organic consumers: a sociological interpretation of the variability of organic consumption. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006. RRichter, Toralf (2006) The need for a European harmonised data collection on private organic consumption – methodological and economic issues -. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006. SSchantl, Mag Micaela and Karner, DI Erika (2006) Information about the markets of organic farming through household panel. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006. TTruninger, Monica (2006) Exploring trust in organic food consumption. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006. This list was generated on Sun Nov 24 08:15:21 2024 CET. |