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Items affiliated to "Theme 12: Measuring the trends"

Jump to: C | H | L | R | S | T
Number of items at this level: 6.

C

Christensen, Tove; Mørkbak, Morten; Denver, Sigrid and Hasler, Berit (2006) Preferences for food safety and animal welfare – a choice experiment study comparing organic and conventional consumers. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

H

Hamm, Prof. Dr. Ulrich and Zakowska-Biemans, Dr. Sylwia (2006) Improving organic market data collection by using the supply balance sheet approach. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

L

Lamine, Dr Claire (2006) The ‘intermittent’ organic consumers: a sociological interpretation of the variability of organic consumption. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

R

Richter, Toralf (2006) The need for a European harmonised data collection on private organic consumption – methodological and economic issues -. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

S

Schantl, Mag Micaela and Karner, DI Erika (2006) Information about the markets of organic farming through household panel. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

T

Truninger, Monica (2006) Exploring trust in organic food consumption. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

This list was generated on Sun Nov 24 08:15:21 2024 CET.