Items where Author is "Vangdal, Eivind"

Number of eprints: 4.

Journal paper

Picchi, V; Lo Scalzo, Roberto; Kurze, E.; Fibiani, M; Vangdal, Eivind and Schwab, Wilfried (2019) Impact of year of harvest, genotype and cultivation method on bioactives and Pru d 1 allergen content in plums. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, pp. 1-13.

Vangdal, Eivind; Picchi, Valentina; Fibiani, Marta and Lo Scalzo, Roberto (2017) Effects of the drying technique on the retention of phytochemicals in conventional and organic plum (Prunus domestica L.). LWT - Food Science and Technology, 85 (B), pp. 506-509.

Conference paper, poster, etc.

Koort, Angela and Vangdal, Eivind (2017) The effect of organic fertilizers and thinning methods on quality parameters and the yield on apple cultivars ‘Aroma’ and ‘Discovery’ in Norway. In: Aakkula, Jyrki; Hakala, Kaija; Huhta, Harri; Iivonen, Sari; Jurvanen, Ulla; Kreismane, Dzidra; Land, Anita; Lähdesmäki, Merja; Malingen, Matti; Mikkola, Minna; Nordlund-Othen, Janne; Nuutila, Jaakko; Peetsmann, Elen; Piskonen, Sirpa; Rasmussen, Ilse A.; Skulskis, Virgilijus; Tahvonen, Raija; Taskinen, Sirpa; Ullvén, Karin; Wibe, Atle and Wivstad, Maria (Eds.) NJF Seminar 495 - 4th organic Conference: Organics for tomorrow's food systems, 19 - 21 June 2017, Mikkeli, Finland, 13 (1), NJF Report, pp. 75-77.

Report

Lo Scalzo, Roberto; Campanelli, Gabriele; Moor, Ulvi; Schwab, Wilfried; Vangdal, Eivind; Kidmose, Ulla and Speranza, G (Tutor) (2018) Final report for the CORE Organic Plus funded project “Drying, Juices and Jams of Organic Fruit and Vegetables: what happens to Desired and Non-Desired compounds? FaVOR-DeNonDe” Period covered: 30 March 2015 - 29 March 2018. CORE Organic Plus Office .

This list was generated on Mon Jul 14 01:09:06 2025 CEST.