Items where Author is "Thybo, Senior Scientist Anette"Group by: EPrint Type | No Grouping Number of eprints: 5. Journal paperKühn, Senior Scientist Birka Falk and Thybo, Senior Scientist Anette (2001) Sensory quality of scab-resistant apple cultivars. Postharvest Biology and Technology (23), pp. 41-50. Newspaper or magazine articleEdelenbos, Senior Scientist Merete; Thybo, Senior Scientist Anette and Nielsen, Scientist Morten (2003) Nyt økologisk dyrkningssystem påvirker ikke tomaters kvalitet. [A new ecological growing system do not affect the quality of tomatoes.] Gartner Tidende, 2003, 11, pp. 14-15. Kühn, Scientist Birka Falk and Thybo, Senior Scientist Anette (2000) Sådan smager de skurvresistente æblesorter. Frugt og Bær, 2000, pp. 242-243. Conference paper, poster, etc.Edelenbos, Merete; Thybo, Anette and Christensen, Lars P. (2005) Flavour quality of early and late harvested tomatoes from different organic growing systems. Paper at: Weurman Flavour Research Symposium. [Unpublished] Kidmose, Ulla; Christensen, Lars P.; Brandt, Kirsten and Thybo, Anette (2005) Sensory evaluation of organic, processed vegetables. In: Abstract Collection. Danish Food Science 2005. From Molecule to man, Food Congress 2005., Centre for Advanced Food Studies (LMC), DTU, Søltofts Plads, Building 221, 2800 Kgs. Lyngby, Denmark, p. 82. This list was generated on Sat Aug 16 10:02:07 2025 CEST. |