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Items where Author is "Seal, Dr Chris"

Group by: EPrint Type | No Grouping

Number of eprints: 10.

Journal paper

Baranski, Marcin; Srednicka-Tober, Dominika; Rempelos, Leonidas; Hasanaliyeva, Gultakin; Gromadzka-Ostrowska, Joanna; Skwarło-Sonta, Krystyna; Królikowski, Tomasz; Rembiałkowska, Ewa; Hajslova, Jana; Schulzova, Vera; Cakmak, Ismail; Ozturk, Levent; Hallmann, Ewelina; Seal, Chris; Iversen, Per Ole; Vigar, Vanessa and Leifert, Carlo (2021) Feed Composition Differences Resulting from Organic and Conventional Farming Practices Affect Physiological Parameters in Wistar Rats—Results from a Factorial, Two-Generation Dietary Intervention Trial. Nutrients, 13 (2), p. 377.

Hasanaliyeva, Gultakin; Chatzidimitrou, Eleni; Wang, Juan; Baranski, Marcin; Volakakis, Nikolaos; Pakos, Panagiotis; Seal, Chris; Rosa, Eduardo; Markellou, Emilia; Iversen, Per; Vigar, Vanessa; Willson, Adam; Barkla, Bronwyn; Leifert, Carlo and Rempelos, Leonidas (2021) Effect of Organic and Conventional Production Methods on Fruit Yield and Nutritional Quality Parameters in Three Traditional Cretan Grape Varieties: Results from a Farm Survey. Foods, p. 476.

Wang, Juan; Hasanaliyeva, Gultakin; Wood, Liza; Anagnostopoulos, Christos; Ampadogiannis, Georgios; Bempelou, Eleftheria; Kiousi, Maroula; Markellou, Emilia; Iversen, Per Ole; Seal, Chris; Baranski, Marcin; Vigar, Vanessa; Leifert, Carlo and Rempelos, Leonidas (2020) Effect of wheat species (Triticum aestivum vs T. spelta), farming system (organic vs conventional) and flour type (wholegrain vs white) on composition of wheat flour - Results of a retail survey in the UK and Germany - 3. Pesticide residue content (2020). Food Chemistry, 7, p. 100089.

Srednicka-Tober, Dominika; Baranski, Marcin; Seal, Chris; Sanderson, Roy; Benbrook, Charles; Steinshamn, Håvard; Gromadzka-Ostrowska, Joanna; Rembialkowska, Ewa; Skwarło-Sonta, Krystyna; Eyre, Mick; Cozzi, Giulio; Krogh Larsen, Mette; Jordon, Teresa; Niggli, Urs; Sakowski, Tomasz; Calder, Philip C.; Burdge, Graham C.; Sotiraki, Smaragda; Stefanakis, Alexandros; Yolcu, Halil; Stergiadis, Sokratis; Chatzidimitriou, Eleni; Butler, Gillian; Stewart, Gavin and Leifert, Carlo (2016) Composition differences between organic and conventional meat: a systematic literature review and meta-analysis. British Journal of Nutrition, 115 (6), pp. 994-1011.

Baranski, Marcin; Srednicka-Tober, Dominika; Volakakis, Nikolaos; Seal, Chris; Sanderson, Roy; Stewart, Gavin B.; Benbrook, Charles; Biavati, Bruno; Markellou, Emilia; Giotis, Charilaos; Gromadzka-Ostrowska, Joanna; Rembiałkowska, Eva; Skwarło-Sonta, Krystyna; Tahvonen, Raija; Janovska, Dagmar; Niggli, Urs ; Nicot, Philippe and Leifert, Carlo (2014) Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses. British Journal of Nutrition, online, pp. 1-18.

Baranski, Marcin; Srednicka-Tober, Dominika; Volakakis, Nikolaos; Seal, Chris; Sanderson, Roy; Stewart, Gavin B.; Benbrook, Charles; Biavati, Bruno; Markellou, Emilia; Giotis, Charilaos; Gromadzka-Ostrowska, Joanna; Rembialkowska, Ewa; Skwarlo-Sonta, Krystyna; Tahvonen, Raija; Janovska, Dagmar; Niggli, Urs; Nicot, Philippe C. and Leifert, Carlo (2014) Higher antioxidant concentrations, and less cadmium and pesticide residues in organically grown crops: a systematic literature review and meta-analyses. British Journal of Nutrition, pp. 794-811.

Butler, Gillian; Nielsen, Jacob H.; Slots, Tina; Seal, Chris; Eyre, Mick D.; Sanderson, Roy and Leifert, Carlo (2008) Fatty acid and fat-soluble antioxidant concentrations in milk from high- and low-input conventional and organic systems: seasonal variation. Journal of the Science of Food and Agriculture, 88, pp. 1431-1441.

Conference paper, poster, etc.

Lueck, Lorna; Brandt, Kirsten; Seal, Chris; Rembialkovska, Ewa; Huber, Machtheld; Butler, Gillian; Bennett, Richard; Oughton, Liz; Nicholas, Philipa; Kretzschmar, Ursula; Sundrum, Albert and Leifert, Carlo (2008) QLIF Workshop 1: Product quality in organic and low input farming systems. Paper at: 4th QLIF Congress in the Frame of the 2nd ISOFAR Conference, Modena, Italy, June 18-20, 2008. [Unpublished]

Brandt, Dr Kirsten and Seal, Dr Chris (2006) Advantages and pitfalls of different types of studies for investigations of the impact of food on health. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

Brandt, Kirsten; Lück, Lorna; Schmidt, Christoph; Seal, Chris and Leifert, Carlo (2006) Biologische Qualität: Mögliche Auswirkungen biologisch erzeugter Lebensmittel auf die menschliche Gesundheit. [Organic Quality How food produced using organic methods may affect consumer health.] Paper at: 6. Europäische Sommerakademie für Biolandwirtschaft, Lednice na Moravé, CZ, 29.06. - 01.07.2006. [Unpublished]

This list was generated on Sat Aug 16 09:48:04 2025 CEST.