Items where Author is "Markut, T."

Number of eprints: 4.

Journal paper

Schader, C.; Drapela, T.; Markut, T.; Meier, M. S.; Lindenthal, T.; Hörtenhuber, S. and Pfiffner, L. (2014) Farm- and product-level biodiversity assessment of conventional and organic dairy production in Austria. International Journal of Biodiversity Science, Ecosystem Services & Management, 10 (1), pp. 20-39.

Working paper

Lindenthal, T.; Markut, T.; Hörtenhuber, S. and Rudolph, G. (2009) CO2-eq-emissions of organic and conventional foodstuffs in Austria. [Results summary of 74 CO2-balanced products - Executive summary.] Working paper, Research Institute for Organic Agriculture (FiBL), Austria, Vienna . [Completed]

Conference paper, poster, etc.

Drapela, T.; Markut, T.; Meier, M. S.; Pfiffner, L. and Schader, C. (2018) Biodiversity performance of organic farms in Austria - results from eight years of biodiversity assessment. In: Book of Abstracts. 6th International Conference on Organic Agriculture Sciences (ICOAS), 7 - 9 November 2018, Eisenstadt, Austria, p. 18.

Theurl, M.C.; Markut, T.; Hörtenhuber, S. and Lindenthal, T. (2011) Product-Carbon-Footprint von Lebensmitteln in Österreich: biologisch und konventionell im Vergleich. [Comparison of Greenhouse Gas Emissions of Organic and Conventional Foodstuffs in Austria.] Paper at: 11. Wissenschaftstagung Ökologischer Landbau, Gießen, 16.-18. März 2011.

This list was generated on Sat Aug 16 10:59:28 2025 CEST.