Items where Author is "Krystallis Krontalis, Athanasios "Group by: EPrint Type | No Grouping Number of eprints: 3. Chrysochou , Polymeros and Krystallis Krontalis, Athanasios (2015) Quantitative concept tests of organic premium meat products. . Marian, Livia and Krystallis Krontalis, Athanasios (2014) Adding more value to added-value. An exploration of consumers’ perceptions of improved animal welfare standards in organic production processes. Paper at: EMAC conference, Valencia, Spain, 2-6 June 2014. Marian, Livia; Chrysochou , Polymeros; Krystallis Krontalis, Athanasios and Thøgersen, John (2014) The role of price as a product attribute in the organic food context: An exploration based on actual purchase data (D.6.7). Food Quality and Preference, 37, 52 -60. This list was generated on Sat Aug 16 15:30:37 2025 CEST. |