Items where Author is "Hammershøj, Marianne"

Number of eprints: 6.

Journal paper

Hammershøj, Marianne; Kristiansen, Gitte Hald and Steenfeldt, Sanna (2021) Dual-Purpose Poultry in Organic Egg Production and Effects on Egg Quality Parameters. Foods, 10 (4), p. 897.

Afrose, Sadia; Hammershøj, Marianne; Nørgaard, Jan Værum; Engberg, Ricarda M. and Steenfeldt, Sanna (2016) Influence of Blue mussel (Mytilus edulis) and Starfish (Asterias rubens) meals on production performance, egg quality and apparent total tract digestibility of nutrients of laying hens. Animal Feed Science and Technology, 213, pp. 108-117.

Hougaard, A.B.; Hammershøj, Marianne; Vestergaard, Jannie S.; Poulsen, Ole and Ipsen, R. (2009) Instant infusion pasteurisation of bovine milk. I. Effects on bacterial inactivation and physical-chemical properties. International Journal of Dairy Technology, 62 (4), pp. 484-492.

Horsted, Klaus; Hammershøj, Marianne and Hermansen, John E. (2006) Short-term effects on productivity and egg quality in nutrient-restricted versus non-restricted organic layers with access to different forage crops. Acta Agriculturae Scandinavica, Section A, 56, pp. 42-54.

Conference paper, poster, etc.

Hammershøj, Marianne and Steenfeldt, Sanna (2009) Organic egg quality parameters influenced by feed, hen line and forage material. In: Proceedings abstracts, p. 1.

Hammershøj, Marianne and Steenfeldt, Sanna (2009) Grovfoder, sojabønner, urter og kål i økologisk ægproduktion. Speech at: Fjerkrækongres, Brædstrup, 4-5 February 2009.

This list was generated on Sat Aug 16 10:00:57 2025 CEST.