Items where Author is "Edelenbos, Merete"

Number of eprints: 12.

Journal paper

Edelenbos, Merete (2015) Eating Quality of Carrots (Daucus carota L.) Grown in One Conventional and Three Organic Cropping Systems over Three Years. Journal of Agricultural and Food Chemistry, 2015 (63), pp. 9803-9811.

Bach, Vibe; Kidmose, Ulla; Kristensen, Hanne Lakkenborg and Edelenbos, Merete (2015) Eating quality of carrots (Daucus carota L.) grown in one conventional and three organic cropping systems over three years. Journal of Agricultural and Food Chemistry, 63 (44), pp. 9803-9811.

LOUARN, Sébastien; NAWROCKI, Arkadiusz; Edelenbos, Merete; JENSEN, Dan Funck; NØRREGAARD JENSEN, Ole; Collinge, David B. and Jensen, Birgit (2011) The influence of the fungal pathogen Mycocentrospora acerina on the proteome and polyacetylenes and 6- methoxymellein in organic and conventionally cultivated carrots (Daucus carota) during post harvest storage. Journal of proteomics, 75 (3), pp. 962-977.

Thybo, Anette K.; Edelenbos, Merete; Christensen, Lars P.; Sørensen, Jørn Nygaard and Thorup-Kristensen, Kristian (2006) Effect of organic growing systems on sensory quality and chemical composition of tomatoes. Journal of Food Science and Technology, 39, pp. 835-843.

Newspaper or magazine article

Edelenbos, Merete (2017) Til kamp mod lagerråd i æbler. �kologi & Erhverv, 13 January 2017, 2017 (602), p. 12.

Edelenbos, Merete (2015) Æbleskader efter varmt vand kan afsløres tidligt. Gartnertidende, 13 August 2015, p. 1.

Kidmose, Ulla; Edelenbos, Merete; Christensen, Lars Porskjær and Thorup-Kristensen, Kristian (2007) Nyt projekt om sundhed af økologiske grøntsager. Gartner Tidende, 2007, 123 (3), pp. 34-35.

Edelenbos, Senior Scientist Merete; Thybo, Senior Scientist Anette and Nielsen, Scientist Morten (2003) Nyt økologisk dyrkningssystem påvirker ikke tomaters kvalitet. [A new ecological growing system do not affect the quality of tomatoes.] Gartner Tidende, 2003, 11, pp. 14-15.

Conference paper, poster, etc.

Edelenbos, Merete (2018) Hot water treatment (HWT) of fresh produce to prolong shelf life and reduce losses and waste. Speech at: Frutic Symposium 2018 at Fruit Logistica, Potsdam, 6th February 2018.

Edelenbos, Merete (2017) Bedre udnyttelse af produktionen og mindre spild. Speech at: Økologikongressen, Hotel Comwell, Skovbrynet 1, 6000 Kolding, 30. november 2017.

Edelenbos, Merete; Thybo, Anette and Christensen, Lars P. (2005) Flavour quality of early and late harvested tomatoes from different organic growing systems. Paper at: Weurman Flavour Research Symposium. [Unpublished]

Other

Edelenbos, Merete (2016) Forskellige postharvest strategier til at begrænse lagerråd. .

This list was generated on Mon Jul 14 01:00:34 2025 CEST.