Items where Author is "De Boer, Imke"

Number of eprints: 6.

Journal paper

Bokkers, Eddie and De Boer, Imke (2009) Economic, ecological, and social performance of conventional and organic broiler production in the Netherlands. British Poultry Science, pp. 546-557.

Oudshoorn, Frank; Renes, Reint Jan and de Boer, Imke (2008) Systems in Organic Dairy Production. Journal of Agricultural and Environmental Ethics, 2008 (21), pp. 205-228.

Conference paper, poster, etc.

Frehner, Anita; de Boer, Imke; Müller, Adrian; van Zanten, Hannah and Schader, Christian (2022) Environmental, social, and economic consequences of six food system strategies for Switzerland. In: 14th Conference of the European Society for Ecological Economics. Will Achilles catch up with the tortoise? It’s high time for transformative action on sustainability. 14-17 June 2022, Pisa, Italy, p. 179.

Frehner, Anita; de Boer, Imke; Müller, Adrian; van Zanten, Hannah and Schader, Christian (2022) Strategies towards a more sustainable Swiss food system. Paper at: SGA Tagung, FiBL, CH-Frick, 29.4.2022. [Completed]

Frehner, Anita; de Boer, Imke; Cardinaals, Renée; Müller, Adrian; Schader, Christian and van Zanten, Hannah (2020) Assessing food-based dietary guidelines from a resource use perspective. Poster at: 12th International Conference on Life Cycle Assessment of Food 2020, online, 13. - 16.10.2020. [Completed]

Oudshoorn, Frank and de Boer, Imke (2005) Survey of the sustainability aspects of Automatic Milking Systems (AMS) in organic dairy production. In: Cox, Sydney (Ed.) Book: Precision Livestock Farming 05, Wageningen academic press, pp. 193-199.

This list was generated on Sat Aug 16 10:04:38 2025 CEST.