Items where Author is "Bertrand, C."Group by: EPrint Type | No Grouping Number of eprints: 6. Journal paperPelosi, C.; Bertrand, C.; Daniele, Gaëlle; Coeurdassier, M.; Benoit, P.; Nélieu, S.; Lafay, Florent; Bretagnolle, Vincent; Gaba, Sabrina; Vulliet, Emmanuelle and Fritsch, C. (2021) Residues of currently used pesticides in soils and earthworms: A silent threat? Agriculture, Ecosystems and Environment, p. 107167. MARCHAND, Patrice A.; JONIS, Monique; FURET, Arnaud; AVELINE, Nicolas; ISEMBERT, Come; Parveaud, Claude-Eric; Chovelon, Marc; Oste, Sandrine; Gomez, Christelle; Lambion, Jérôme; MOLOT, Bernard; Berthier, C.; Ondet, S.J.; Conseil, Mathieu; Clerc, F; Rey, A.; Navarro, J.F.; Bidault, F.; Maille, E.; Bertrand, C.; Andreu, V.; Treuvey, N.; Pierre, S.P.; Coulon, A.; Chaput, C.; Arufat, A.; Brunet, J.L.; Belzunces, L.; Bonafos, R.; Guillet, B.; Tournant, Ludovic and Larrieu, J.F. (2014) Évaluation des caractéristiques et de l’intérêt agronomique de préparations simples de plantes, pour des productions fruitières, légumières et viticoles économes en intrants. [Evaluation of characteristics and agronomic interest of simple herbal preparations for protection of, fruit, vegetable and grape, production.] Innovations Agronomiques, 34, pp. 83-96. Speiser, B.; Tamm, L.; Amsler, T.; Lambion, J.; Bertrand, C.; Hermansen, A.; Ruissen, M. A.; Haaland, P.; Zarb, J.; Santos, J.; Shotton, P.; Wilcockson, S.; Juntharathep, P.; Ghorbani, R. and Leifert, C. (2006) Improvement of late blight management in organic potato production systems in Europe: field tests with more resistant potato varieties and copper based fungicides. Biological Agriculture and Horticulture (Vol. 23), pp. 393-412. Conference paper, poster, etc.Tamm, L.; Smit, B.; Hospers, M.; Jannsens, B.; Burma, J.; Mølgaard, J.P.; Lærke, P.E.; Hansen, H.H.; Bertrand, C.; Lambion, J.; Finckh, M.; Schüler, C.; Lammerts van Bueren, E.; Ruissen, T.; Solberg, S.; Speiser, B.; S., Philip; M., Wolfe and Leifert, C (2003) Abschätzung der Auswirkungen der Krautfäule auf den Bio-Kartoffelbau in verschiedenen Europäischen Ländern, sowie Inventar der angewendeten Anbau- und Pflanzenschutzstrategien. [Effects of potato blight on organic potato production in different European countries, inventory of selection production and crop protection methods.] In: Freyer, Bernhard (Ed.) Ökologischer Landbau der Zukunft - Beiträge zur 7. Wissenschaftstagung zum Ökologischen Landbau, Universität für Bodenkultur, Wien - Institut für ökologischen Landbau, pp. 149-152. BookAndrivon, D.; Bardin, M.; Bertrand, C.; Brun, L.; Daire, X.; Fabre, F.; Gary, C.; Montarry, J.; Nicot, P.; Reignault, P.; Tamm, L. and Savini, I. (2019) Peut-on se passer du cuivre en protection des cultures biologiques? Expertise scientifique collective. Éditions Quae, Versailles Cedex. Tamm, L.; Smit, A.B.; Hospers, M.; Janssens, S.R.M.; Buurma, J.S.; Molgaard, J.-P.; Laerke, P.E.; Hansen, H.H.; Hermans, A.; Boedker, L.; Bertrand, C.; Lambion, J.; Finckh, M.R.; Schüler, Chr.; Lammerts van Bueren, E.; Ruissen, T.; Nielsen, B.J.; Solberg, S.; Speiser, B.; Wolfe, M.S.; Phillips, S.; Wilcoxon, S.J. and Leifert, C. (2004) Assessment of the Socio-Economic Impact of Late Blight and State of the Art of Management in European Organic Potato Production Systems. FiBL Report. Research Institute of Organic Agriculture FiBL, Frick, Switzerland. This list was generated on Mon Jul 14 00:18:07 2025 CEST. |