Items where Author is "Antonioli, Federico"

Number of eprints: 4.

Journal paper

Hilal, Mohamed; Leedon, Guy; Duboys De Labarre, Matthieu; Antonioli, Federico; Boehm, Michael; Péter, Csillag; Donati, Michele; Drut, Marion; Ferrer-Pérez, Hugo; Gauvrit, Lisa; Gil, Jose Maria; Gkatsikos, Alexandros; Gołaś, Marlena; Hoang, Viet; Knutsen Steinnes, Kamilla; Lilavanichakul, Apichaya; Malak-Rawlikowska, Agata; Mattas, Konstadinos; Napasintuwong, Orachos; Nguyen, An; Ristic, Bojan; Schaer, Burkhard; Tomic Maksan, Marina; Brečić, Ružica; Török, Áron; Vittersø, Gunnar and Bellassen, Valentin (2020) Organic and Geographical Indication Certifications' Contributions to Employment and Education. Journal of Agricultural & Food Industrial Organization.

Report

Bellassen, Valentin; Arfini, Filippo; Amilien, Virginie; Antonioli, Federico; Bodini, Antonio; Boehm, Michael; Brečić, Ruzica; Chiussi, Sara; Csillag, Peter; Diallo, Abdoul; Donati, Michele; Dries, Liesbeth; Drut, Marion; Duboys De Labarre, Matthieu; Ferrer, Hugo; Filipović Jelena, -; Gauvrit, Lisa; Gil, Chema; Gorton, Matthew; Hoang, Viêt; Hilal, Mohamed; Knutsen Steinnes, Kamilla; Lilavanichakul, Apichaya; Malak-Rawlikowska, Agatha; Majewski, Edward; Monier-Dilhan, Sylvette; Muller, Paul; Napasintuwong, Orachos; Nikolaou, Kalliroi; Nguyễn Quỳnh, An; Papadopoulos, Ioannis; Pascucci, Stefano; Peerlings, Jack; Poméon, Thomas; Ristic, Bojan; Schaer, Burkhard; Stojanovic, Zaklina; Tomic Maksan, Marina; Veneziani, Mario; Vitterso, Gunnar and Wilkinson, Adam (2019) Report on assessment of the social, environmental and economic sustainability of food quality schemes. HAL CCSD.

Bellassen, Valentin; Arfini, Filippo; Amilien, Virginie; Antonioli, Federico; Bodini, Antonio; Boehm, Michael; Brečić, Ruzica; Chiussi, Sara; Csillag, Peter; Diallo, Abdoul; Donati, Michele; Dries, Liesbeth; Drut, Marion; Duboys De Labarre, Matthieu; Ferrer, Hugo; Filipović Jelena, -; Gauvrit, Lisa; Gil, Chema; Gorton, Matthew; Hoang, Viêt; Hilal, Mohamed; Knutsen Steinnes, Kamilla; Lilavanichakul, Apichaya; Malak-Rawlikowska, Agatha; Majewski, Edward; Monier-Dilhan, Sylvette; Muller, Paul; Napasintuwong, Orachos; Nikolaou, Kalliroi; Nguyễn Quỳnh, An; Papadopoulos, Ioannis; Pascucci, Stefano; Peerlings, Jack; Poméon, Thomas; Ristic, Bojan; Schaer, Burkhard; Stojanovic, Zaklina; Tomic Maksan, Marina; Veneziani, Mario; Vitterso, Gunnar and Wilkinson, Adam (2019) Report on the determinants of the social, environmental and economic impact of food quality schemes on food chains and rural areas based on cross-case analysis. HAL CCSD.

Bellassen, Valentin; Arfini, Filippo; Antonioli, Federico; Bodini, Antonio; Brennan, Mary; Courbou, Rémi; Delesse, Lisa; Drut, Marion; Donati, Michele; Duboys De Labarre, Matthieu; Dupont, Orane; Filipovic, Jelena; Gauvrit, Lisa; Giraud, Georges; Gorton, Matthew; Hilal, Mohamed; Husson, Elisa; Laitala, K. M.; Majewski, Edward; Malak-Rawlikowska, Agatha; Monier Dilhan, Sylvette; Muller, Paul; Poméon, Thomas; Ristic, Bojan; Sayed, M.; Schaer, Burkhart; Stojanovic, Zaklina; Paget, Amaury; Tocco, Barbara; Toque, Emilie; Tregear, Angela; Veneziani, Mario; Vergote, Marie-Hélène; Vitterso, G. and Wilkinson, Adam (2017) Results and lessons from pilot studies and final set of verified indicators for impact measurement of FQS, PSFP and SFSC: Evidence from the Comté PDO cheese, Parmigiano Reggiano PDO cheese, Serbian organic raspberries, County Durham school meals, Locavorium shop and Korycin Cheese. HAL CCSD.

This list was generated on Sun Jul 13 17:44:46 2025 CEST.