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Pasture-based feeding and robust breeds for climate resilience

{Tool} Pasture-based feeding and robust breeds for climate resilience. Creator(s): Dietemann, Lauren. Issuing Organisation(s): FiBL - Research Institute of Organic Agriculture. (2026)

[thumbnail of video.php_y=https_%2F%2Fwww.youtube.com%2Fwatch_v=kiKL9edMjbs&t=20s] Video (MPEG) - Published Version - English
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Document available online at: https://www.youtube.com/watch?v=kiKL9edMjbs&t=20s


Summary

Here at Ferma Catean in Rotbav, Romania, the Carpathian mountain pastures have been farmed for over 300 years. The approach to climate resilience in livestock management combines two elements: high nature value pastures with incredible biodiversity, and traditional Romanian breeds that have adapted to the mountain climate over centuries. In this video, George Cățean show you how our pasture-based feeding system and our choice of robust local breeds work together to build resilience against climate extremes.


EPrint Type:Practice tool
Teaser:Local cow and sheep breeds for resilient livestock farming.
What problem does the tool address?:Farmers in the Transylvania region of Romania (Brașov area, Carpathian Mountains), practicing extensive pasture-based farming with local cattle and sheep breeds, face increasingly severe and unpredictable climate change impacts: extreme summer droughts that drastically shorten the grazing season, winters that have become dry and snow-poor rather than the traditionally snowy conditions, and unseasonal cold snaps disrupting field activity timing. These changes threaten animal welfare, feed availability, and the financial sustainability of small mountain farms—especially given the historical reliance on natural pasture and self-produced feed (a 2023 drought, for example, cut the grazing season short by roughly a month, forcing early and costly supplemental feeding).
What solution does the tool offer?:The farmer at the Ferma Catean responds with a resilience-oriented, low-input farming model built around several practices:
-Local, resilient animal breeds: using heritage cattle (Bălțată) and sheep (Țurcană, Țigaie) breeds valued not for maximum yield but for their proven resilience to climate stress, alongside their role in preserving agricultural heritage.
-Extensive/pasture-based system: animals graze organic-certified pastureland (since 2018) during summer and return to the stable in winter, supporting animal welfare and influencing milk and cheese quality through the nature-to-plate connection.
-Diversified, self-sufficient feed production: growing corn and alfalfa on part of their ~300 hectares to produce roughly 90% of feed needs in-house, with alfalfa also fixing soil nutrients and supporting crop rotation with corn—balancing resilience with financial sustainability.
-Flexible feed-cut strategy: adjusting the number of alfalfa cuts per season (up to five in good years, as few as three in dry years) and allowing animals to graze the final cut directly, adapting to variable weather rather than following a fixed input schedule.
-Equipment modernization: recently upgrading to newer, lower-tier equipment aimed at improving both production outcomes and long-term soil health, while monitoring financial performance.
-Long-term, quality-over-quantity philosophy: prioritizing animal longevity (cows kept up to 10 years) and product quality over maximizing short-term yield, framed as a more sustainable long-term strategy that the farmer suggests other farmers could adopt.
Country:Romania
Type of Practice Tool:Video
Keywords:climate change, climate change adaptation, climate-smart agriculture, resilience, sheep, cattle, small ruminants, animal breeding, animal genetics, feeding, grassland management, grazing lands, biodiversity
Agrovoc keywords:
Language
Value
URI
English
climate change
http://aims.fao.org/aos/agrovoc/c_1666
English
climate change adaptation
http://aims.fao.org/aos/agrovoc/c_1374567058134
English
climate-smart agriculture
http://aims.fao.org/aos/agrovoc/c_1361789093890
English
resilience
http://aims.fao.org/aos/agrovoc/c_1374480530924
English
sheep
http://aims.fao.org/aos/agrovoc/c_7030
English
cattle
http://aims.fao.org/aos/agrovoc/c_1391
English
small ruminants
http://aims.fao.org/aos/agrovoc/c_32579
English
animal breeding
http://aims.fao.org/aos/agrovoc/c_423
English
animal genetics
http://aims.fao.org/aos/agrovoc/c_49986
English
feeding
http://aims.fao.org/aos/agrovoc/c_2838
English
grassland management
http://aims.fao.org/aos/agrovoc/c_3364
English
grazing lands
http://aims.fao.org/aos/agrovoc/c_3369
English
biodiversity
http://aims.fao.org/aos/agrovoc/c_33949
Subjects: Animal husbandry > Production systems > Dairy cattle
Animal husbandry > Production systems > Beef cattle
Animal husbandry > Production systems > Sheep and goats
Environmental aspects > Biodiversity and ecosystem services
Environmental aspects
Research affiliation: European Union > Horizon Europe > OrganicClimateNET > created in project
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Knowledge exchange > Videos
European Union > Organic Farm Knowledge
Romania > Other organizations Romania
Horizon Europe or H2020 Grant Agreement Number:101136880
Related Links:https://organic-farmknowledge.org/tool/57896, https://organic-farmknowledge.org/tool/55145, https://organic-farmknowledge.org/tool/54324, https://organic-farmknowledge.org/tool/54306, https://organic-farmknowledge.org/tool/53635, https://organic-farmknowledge.org/tool/43978, https://organicclimatenet.eu/
Project ID:OFK
Deposited By: Dietemann, Lauren
ID Code:57896
Deposited On:15 Jul 2026 12:47
Last Modified:15 Jul 2026 12:47
Document Language:English, German/Deutsch, Dutch/Nederlands, Estonian/Eesti, Finnish/Suomea, French/Francais, Italian/Italiano, Latvian/Lettish/Latviesu, Polish/Polski, Portuguese/Portugues, Romanian/Română, Spanish/Español
Status:Published

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