Ejderyan, Olivier; Bergmann, Manfred Max; Fritz, Livia; Hilfiker, Karin; Kläy, Andreas; Mader, Clemens and Wäger, Patrick (2025) Transformative innovation beyond economics and technology. Insights from practice, policy, and research in Switzerland. GAIA - Ecological Perspectives for Science and Society, 34 (1), pp. 57-59.
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Document available online at: https://www.ingentaconnect.com/content/oekom/gaia/2025/00000034/00000001/art00012;jsessionid=133h0o8xon3rx.x-ic-live-02
Summary
Innovation for sustainability transformation in Switzerland is constrained by the predominant focus on market-driven technological innovation, while social innovation receives insufficient support.
| EPrint Type: | Journal paper |
|---|---|
| Keywords: | innovation, innovation policies, incentive schemes, policy, social innovation, sustainability, transformation |
| Agrovoc keywords: | Language Value URI English innovation http://aims.fao.org/aos/agrovoc/c_27560 English innovation policies http://aims.fao.org/aos/agrovoc/c_29bd5896 English transformation http://aims.fao.org/aos/agrovoc/c_331037 English sustainability http://aims.fao.org/aos/agrovoc/c_33560 |
| Subjects: | Food systems > Policy environments and social economy |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Agri-food policy Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Sustainable nutrition |
| DOI: | 10.14512/gaia.34.1.12 |
| Deposited By: | Ejderyan, Dr. Olivier |
| ID Code: | 57099 |
| Deposited On: | 11 Apr 2026 12:26 |
| Last Modified: | 11 Apr 2026 12:26 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Peer-reviewed and accepted |
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