Thekildsen, M. (2024) FREMTIDENS ØKOLOGISKE OKSEKØD – FRA GRÆSMARK TIL STORKØKKEN. Innovationscenter for økologisk landbrug, Aarhus.
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Document available online at: https://icoel.dk/media/l3uecuxy/margrethe_grobeat-velkommen.pdf
Summary in the original language of the document
Temadag 7. november 2024 med præsentation af alle GrOBEat resultater og smagning af græsbaseret oksekød
| EPrint Type: | Other |
|---|---|
| Agrovoc keywords: | Language Value URI English dairy cattle http://aims.fao.org/aos/agrovoc/c_2108 English meat http://aims.fao.org/aos/agrovoc/c_4669 English meat quality http://aims.fao.org/aos/agrovoc/c_12459 |
| Subjects: | Animal husbandry > Production systems > Dairy cattle Animal husbandry > Feeding and growth Animal husbandry > Health and welfare Environmental aspects > Biodiversity and ecosystem services Food systems |
| Research affiliation: | Denmark > Organic RDD 6 > GrOBeat |
| Deposited By: | Therkildsen, Margrethe |
| ID Code: | 55365 |
| Deposited On: | 01 Apr 2025 09:22 |
| Last Modified: | 01 Apr 2025 09:23 |
| Document Language: | Danish/Dansk |
| Status: | Published |
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