Cavalli, D.; Pecetti, L.; Notario, T.; Pessina, R.; Pilu, R.S.; Marino Gallina, P. and Annicchiarico, P. (Eds.) (2024) Sorghum-legume mixtures for forage production in Northern Italy. . Proceedings of Proceedings of the 53rd National conference of the Italian Society for Agronomy, Matera (Italy), 11–14 September 2024.
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Summary in the original language of the document
Intercropping sorghum (Sorghum bicolor [L.] Moench) with cowpea (Vigna unguiculata [L.] Walp.) or soybean (Glycine max [L.] Merr.) could be a valuable means to raise the protein content of the forage and maintain satisfactory yield under drought conditions. In summer 2023, a field experiment was established in Terranova dei Passerini (45°11’35”N, 9°4’47”E), under organic farming, to assess the effects of legume species and plant type, and crop spatial arrangement on the forage yield of binary associations sorghum-legume.
| EPrint Type: | Proceedings |
|---|---|
| Agrovoc keywords: | Language Value URI English intercropping http://aims.fao.org/aos/agrovoc/c_3910 English biodiversity http://aims.fao.org/aos/agrovoc/c_33949 English nitrogen http://aims.fao.org/aos/agrovoc/c_5192 |
| Subjects: | Crop husbandry > Breeding, genetics and propagation |
| Research affiliation: | Italy > CREA |
| Deposited By: | Cavalli, Dr Daniele |
| ID Code: | 55309 |
| Deposited On: | 16 May 2025 07:55 |
| Last Modified: | 16 May 2025 07:55 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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