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The contribution of food forests towards a sustainable food system: Current state and potential in Europe

Gauly, Sebastian; Gattinger, Andreas; Niether, Wiebke; Dix, Bryan and Jacobs, Suzanne (2024) The contribution of food forests towards a sustainable food system: Current state and potential in Europe. In: Landwirtschaft und Ernährung - Transformation macht nur gemeinsam Sinn, Forschungsinstitut für biologischen Landbau (FiBL).

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Summary in the original language of the document

This study provides a comprehensive overview of the current state, potential and limitations of food forests in the temperate climate of Europe by presenting empiric data from 30 food forests, expert interviews, and site visits.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Paper
Keywords:Food Forest, Forest Garden, Sustainable Development Goals
Agrovoc keywords:
Language
Value
URI
English
Sustainable Development Goals
http://aims.fao.org/aos/agrovoc/c_013b16cd
English
forest biodiversity
http://aims.fao.org/aos/agrovoc/c_0a269dfe
English
Forest and Farm Facility
http://aims.fao.org/aos/agrovoc/c_1370613252955
Subjects: Food systems > Community development
Crop husbandry > Crop combinations and interactions
Environmental aspects > Biodiversity and ecosystem services
Food systems > Policy environments and social economy
Knowledge management > Education, extension and communication
Research affiliation: Germany > University of Gießen
International Conferences > 2024: Scientific Conference German Speaking Countries (Wissenschaftstagung Ökologischer Landbau)
DOI:10.5281/zenodo.11204339
Deposited By: Röder-Dreher, Ursula
ID Code:54579
Deposited On:31 Jan 2025 12:01
Last Modified:31 Jan 2025 12:01
Document Language:English
Status:Published
Refereed:Peer-reviewed and accepted
Additional Publishing Information:Dieser Beitrag ist im Tagungsband der 17. Wissenschaftstagung Ökologischer Landbau 2024 an der Justus-Liebig-Universität Gießen, Deutschland, 5.-8. März 2024 erschienen. This conference paper is published in the proceedings of the 17th scientific conference on organic agriculture 2024 at Justus-Liebig University Gießen, Germany, 5.-8. March 2024. V. Bruder, V.; Röder-Dreher, U.; Breuer, L.; Herzig, C. und Gattinger, A. (Hrsg.) (2024) Landwirtschaft und Ernährung - Transformation macht nur gemeinsam Sinn.

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