{Tool} Climate change adaptation and mitigation in fisheries and aquaculture (FAO e-Learning Academy Course). [Anpassung und Eindämmung des Klimawandels in Fischerei und Aquakultur (FAO e-Learning Academy Course).] Creator(s): Petracchi, Cristina. Issuing Organisation(s): FAO elearning Academy. (2020)
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Document available online at: https://elearning.fao.org/course/view.php?id=544
Summary in the original language of the document
This course provides an overview of adaptation and mitigation strategies that can be implemented in response to climate change impacts on the fisheries and aquaculture sector. This course offers certification. You will get your digital badge upon passing a final exam after completing the course and achieving a grade of at least 75%.
Summary translation
Dieser Kurs bietet einen Überblick über Anpassungs- und Minderungsstrategien, die als Reaktion auf die Auswirkungen des Klimawandels auf den Fischerei- und Aquakultursektor umgesetzt werden können. Dieser Kurs bietet eine Zertifizierung. Ihr digitales Badge erhalten Sie bei bestandener Abschlussprüfung, nachdem Sie den Kurs abgeschlossen und eine Note von mindestens 75 % erreicht haben.
| EPrint Type: | Practice tool |
|---|---|
| Teaser: | Climate change adaptation and mitigation strategies in the fisheries and aquaculture sector. |
| What problem does the tool address?: | This course addresses the subject of climate change adaptation and mitigation in the fisheries sector from a technical perspective. It is designed for a range of stakeholders. Individuals who would especially benefit from taking this course include: policy-makers, development practitioners and programme managers, sectoral specialists and academics and trainers and extension agents. |
| What solution does the tool offer?: | You will learn about general facts on the fisheries and aquaculture sector, the impacts of climate change on the sector and specific elements on marine fisheries, inland fisheries and aquaculture as well as main responses to climate change including: adaptation measures and their practical application through case studies; and mitigation measures to reduce the sector’s carbon footprint. |
| Country: | Belgium |
| Type of Practice Tool: | Online courses |
| Keywords: | aquaculture, climate change, climate change adaptation, climate-smart agriculture |
| Agrovoc keywords: | Language Value URI English aquaculture http://aims.fao.org/aos/agrovoc/c_550 English climate change http://aims.fao.org/aos/agrovoc/c_1666 English climate change adaptation http://aims.fao.org/aos/agrovoc/c_1374567058134 English climate-smart agriculture http://aims.fao.org/aos/agrovoc/c_1361789093890 |
| Subjects: | Animal husbandry > Production systems > Aquaculture Environmental aspects |
| Research affiliation: | European Union > Organic Farm Knowledge International Organizations > Food and Agriculture Organisation FAO European Union > Horizon Europe > OrganicTargets4EU > selected tools |
| Horizon Europe or H2020 Grant Agreement Number: | 101060368 |
| Related Links: | https://organic-farmknowledge.org/tool/53679, https://organic-farmknowledge.org/tool/53615, https://organic-farmknowledge.org/tool/53571 |
| Project ID: | OFK |
| Deposited By: | Rüger, Madelaine Lea |
| ID Code: | 53679 |
| Deposited On: | 09 Aug 2024 09:54 |
| Last Modified: | 13 Jan 2025 13:55 |
| Document Language: | English |
| Status: | Published |
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