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Sustainable Urban Food Systems – concepts, policies, challenges

Landert, Jan (2023) Sustainable Urban Food Systems – concepts, policies, challenges. Lecture at: Module: Natural resource management in urban areas, ZHAW Wädenswil, Schweiz, 9. Mai 2023. [Completed]

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Summary in the original language of the document

Learning Outcomes
You know how to define an (urban) food system
You are capable of understanding the relevance of different actors in shaping the urban food system
You are empowered to analyze a city’s food-related activities, strategies etc., involving the role of different actors
You are capable of identifying the role(s) that local initiatives / urban agriculture can play in transforming the urban food system.
You are aware of the multifunctionality of urban agriculture.
You are capable to critically reflect the role of local and regional food production.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Lecture
Keywords:agricultural policies, environmental impact, Abacus, FiBL5504401
Agrovoc keywords:
Language
Value
URI
English
agricultural policies
http://aims.fao.org/aos/agrovoc/c_201
English
environmental impact
http://aims.fao.org/aos/agrovoc/c_24420
Subjects: Food systems > Community development
Food systems > Policy environments and social economy
Environmental aspects
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Agri-food policy
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Sustainable nutrition
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:53182
Deposited On:11 Apr 2024 16:05
Last Modified:11 Apr 2024 16:05
Document Language:English
Status:Unpublished
Refereed:Not peer-reviewed

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