Kramer, Camilla (2023) Bæredygtig økologisk oksekød med fokus på ammetantesystem og græsbaseret fodring. Center for frilandsdyr, Randers.
![[thumbnail of video.php_y=https_%2F%2Fwww.youtube.com%2Fwatch_v=0CGawC1FtfY]](/style/images/fileicons/video.png) |
Video (MPEG)
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- Danish/Dansk
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Document available online at: https://icoel.dk/om-os/projekter/organic-rdd/2023/high-quality-grass-fed-organic-beef-for-sustainable-eating-behavior-grobeat/
Summary in the original language of the document
Hør Mogens Vestergaard fra Aarhus Universitet fortælle om projektet GrOBEat, hvor 48 tyrekalve er blevet til 3 forskellige slags bæredygtige oksekødsprodukter med fokus på ammetantesystem og græsbaseret fodring
| EPrint Type: | Video |
|---|---|
| Agrovoc keywords: | Language Value URI English beef http://aims.fao.org/aos/agrovoc/c_861 English dairy cattle http://aims.fao.org/aos/agrovoc/c_2108 UNSPECIFIED sustainability UNSPECIFIED |
| Subjects: | Animal husbandry > Production systems > Dairy cattle Animal husbandry > Production systems > Beef cattle Animal husbandry > Feeding and growth Animal husbandry > Health and welfare |
| Research affiliation: | Denmark > Organic RDD 6 > GrOBeat |
| DOI: | https://www.youtube.com/watch?v=0CGawC1FtfY |
| Media of Output: | YouTube |
| Deposited By: | Therkildsen, Margrethe |
| ID Code: | 52893 |
| Deposited On: | 04 Apr 2024 08:25 |
| Last Modified: | 04 Apr 2024 08:25 |
| Document Language: | Danish/Dansk |
| Status: | Published |
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