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Short-term physiological responses to moderate heat stress in grazing dairy cows in temperate climate

Pontiggia, A.; Münger, A.; Ammer, S.; Philipona, C.; Bruckmaier, R.M.; Keil, N.M. and Dohme-Meier, F. (2023) Short-term physiological responses to moderate heat stress in grazing dairy cows in temperate climate. Animal, 17 (100718), pp. 1-10.

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Summary

Even in temperate climate regions, an increase in ambient temperature and exposure to solar radiation can cause heat stress in lactating dairy cows. We hypothesised that grazing dairy cows exhibit short-term physiological changes due to increasing heat load under moderate climate conditions. Over two consecutive summers, 38 lactating Holstein dairy cows were studied in a full-time grazing system. Data were collected in 10 experimental periods of up to three consecutive days with a moderate comprehensive climate index (CCI). The individual animals’ vaginal temperature (VT), heart rate, and locomotor activity data were automatically monitored with sensors. Blood samples and proportional whole milk samples were collected at afternoon milking. The concentrations of beta-hydroxybutyrate, glucose, non-esterified fatty acids, urea nitrogen, plasma thyroxine and triiodothyronine were analysed in blood plasma, and fat, protein, lactose, urea nitrogen, cortisol, Na+, K+, and Cl− concentrations were analysed in milk. The daily distribution of VT recordings greater than 39 °C showed a circadian rhythm with a proportion of recordings of 2% and lower during the night and a percentage of 10% or higher in the afternoon. The cows’ maximal daily vaginal temperature (VTMAX) between 0830 and 1430 h was positively related to the mean daily CCI in the same time period (CCIMEAN; mean and SD 23.6 ± 5.4 °C). Cows with greater VTMAX had an increased mean heart rate, plasma glucose and milk cortisol concentrations and decreased concentrations of plasma thyroxine and triiodothyronine. The concentration of Na+ in milk was lower, and the concentration of K+ in milk tended to be higher in cows with increased VTMAX. For beta-hydroxybutyrate, non-esterified fatty acids and urea nitrogen concentrations in plasma and fat and lactose concentrations in milk no relationships were found in terms of increasing VT. For milk urea nitrogen and protein concentrations, the proportion of total variance explained by inter-individual or -period variance was high. In conclusion, changes observed in milk and blood likely reflected short-term physiological responses to moderate heat stress. In particular, milk cortisol and Na+ may be useful traits for timely monitoring of heat stress in individual cows because their inter-individual variances were relatively small and samples can be collected non-invasively.


EPrint Type:Journal paper
Keywords:animal welfare, cattle, Heart rate, HormonesMilk cortisol, Milk electrolytes, Vaginal temperature, Abacus, FiBL50097, Hitzestress
Agrovoc keywords:
Language
Value
URI
English
heart rate
http://aims.fao.org/aos/agrovoc/c_13669
English
heat stress
http://aims.fao.org/aos/agrovoc/c_11488
English
cattle
http://aims.fao.org/aos/agrovoc/c_1391
Subjects: Animal husbandry > Production systems > Dairy cattle
Animal husbandry > Health and welfare
Research affiliation: Switzerland > Agroscope
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Animal > Animal health
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Animal > Animal welfare & housing > Animal welfare
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Animal > Cattle
Switzerland > University of Bern
Germany > University of Göttingen
DOI:10.1016/j.animal.2023.100718
Related Links:https://www.fibl.org/en/themes/projectdatabase/projectitem/project/1612
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:52620
Deposited On:09 Feb 2024 10:31
Last Modified:09 Feb 2024 10:31
Document Language:English
Status:Published
Refereed:Peer-reviewed and accepted

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