Steinshamn, Håvard (2023) Vitamin E supplementation - revised recommendations for organic dairy cow production. .
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- Published Version
- English
304kB | |
PDF
- English
304kB |
Document available online at: https://relacs-project.eu/wp-content/uploads/2023/05/RELACS_PA_21_vitamin_E_ruminants_NIBIO_final_April23.pdf
Summary in the original language of the document
A systematic literature review was conducted to analyse the response to vitamin E supplementation, considering the animal’s life stage and the composition of the basal diet. Based on that, RELACS was able to update the vitamin E supplementation recommendations for organic dairy cows
EPrint Type: | Report |
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Agrovoc keywords: | Language Value URI English organic farming -> organic agriculture http://aims.fao.org/aos/agrovoc/c_15911 English dairy cattle http://aims.fao.org/aos/agrovoc/c_2108 English vitamin E http://aims.fao.org/aos/agrovoc/c_15230 English recommended dietary allowances http://aims.fao.org/aos/agrovoc/c_34090 |
Subjects: | Animal husbandry > Production systems > Dairy cattle Animal husbandry > Feeding and growth |
Research affiliation: | European Union > Horizon 2020 > RELACS Norway > NIBIO – Norwegian Institute of Bioeconomy Research |
Horizon Europe or H2020 Grant Agreement Number: | 773431 |
Deposited By: | Steinshamn, Dr Håvard |
ID Code: | 49956 |
Deposited On: | 04 Jul 2023 12:19 |
Last Modified: | 04 Jul 2023 12:19 |
Document Language: | English |
Status: | Published |
Refereed: | Not peer-reviewed |
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