Waarts, Y.; Bakker, J.; Snels, J. and Danse, M. (2009) Organic produce from the Republic of South Africa : exploring the conditions for enhancing trade in organic vegetables, fruit and wine. Report / LEI. Werkveld 3, Consumers and supply chains 2009-046. LEI Wageningen UR, Den Haag, NL.
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Document available online at: https://library.wur.nl/WebQuery/groenekennis/1916307
Summary
Conditions for enhancing the trade in organic products between the Netherlands and the Republic of South Africa were assessed by means of a SWOT analysis, based on information acquired through interviews and desk research. There is a large potential to enhance the trade in organic products between the two countries, although the following issues need to be addressed: the finalisation of the RSA legislation on organic production (which will enable large enough volumes to be produced and traded), skills development and the presence of an effective platform for organic production in the RSA
| EPrint Type: | Report |
|---|---|
| Keywords: | biologische landbouw (nl), organic farming (en), biologische voedingsmiddelen (nl), organic foods (en), internationale handel (nl), international trade (en), groenten (nl), vegetables (en), fruit (nl), fruit (en), markten (nl), markets (en), certificering (nl), certification (en), 113-C-1 Ecologische landbouw (nl), 113-C-1 Organic Farming (en), 113-E-4 Landbouw in Afrika (nl), 113-E-4 Agriculture in Africa (en) |
| Subjects: | "Organics" in general |
| Research affiliation: | Netherlands > BioKennisBank |
| Related Links: | https://edepot.wur.nl/11357 |
| Project ID: | BKB |
| Deposited By: | Blom, M |
| ID Code: | 48169 |
| Deposited On: | 12 Jun 2023 06:42 |
| Last Modified: | 12 Jun 2023 06:42 |
| Document Language: | English |
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