Dong, J. (2014) Country-of-origin effect on consumer’s product preference of labelled organic food. Masters thesis. . [Unpublished]
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Document available online at: https://library.wur.nl/WebQuery/groenekennis/2065385
Summary in the original language of the document
This study investigates the possible country-of-origin effect on consumer´s perception of organic certification labels which may leads to alternative choice preference on organic food product.
| EPrint Type: | Thesis |
|---|---|
| Thesis Type: | Masters |
| Keywords: | biologische voedingsmiddelen (nl), organic foods (en), consumenten (nl), consumers (en), certificering (nl), certification (en), consumentenvoorkeuren (nl), consumer preferences (en), voedselkwaliteit (nl), food quality (en), 220-A Consumentenstudies (algemeen) (nl), 220-A Consumer Studies (General) (en) |
| Subjects: | "Organics" in general |
| Research affiliation: | Netherlands > BioKennisBank |
| Related Links: | https://edepot.wur.nl/312638 |
| Project ID: | BKB |
| Deposited By: | Blom, M |
| ID Code: | 47278 |
| Deposited On: | 12 Jun 2023 06:42 |
| Last Modified: | 12 Jun 2023 06:42 |
| Document Language: | English |
| Status: | Unpublished |
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