Kampus, Katarina (2017) Consumer's right to informed choice regarding organic labelling. Masters thesis. . [Unpublished]
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Document available online at: https://library.wur.nl/WebQuery/groenekennis/2223834
Summary in the original language of the document
The objective of this research was to gain insight into the legal framework for organic in the EU, and the consumer understanding and perception towards organic logos in Estonia. This thesis examines the Estonian consumer perception on organic logo and their motivation for buying organic food products; followed by analysis of the "average consumer" notion in the CJEU case law, finding that organic logo leads consumers to perceive food products with that logo as more "healthier" than conventional food products. The research findings indicate to the problem of consumers´ false perception of characteristics of organic logo and organic food, which in turn hampers making informed decisions.
EPrint Type: | Thesis |
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Thesis Type: | Masters |
Keywords: | biologische voedingsmiddelen (nl), organic foods (en), certificering (nl), certification (en), consumenten (nl), consumers (en), etiketteren van voedingsmiddelen (nl), nutrition labeling (en), kwaliteitsetikettering (nl), quality labelling (en), eu regelingen (nl), eu regulations (en), estland (nl), estonia (en), biologische landbouw (nl), organic farming (en), 113-C-1 Ecologische landbouw (nl), 113-C-1 Organic Farming (en), 220-A Consumentenstudies (algemeen) (nl), 220-A Consumer Studies (General) (en) |
Subjects: | "Organics" in general |
Research affiliation: | Netherlands > BioKennisBank |
Related Links: | https://edepot.wur.nl/426023 |
Project ID: | BKB |
Deposited By: | Blom, M |
ID Code: | 46844 |
Deposited On: | 12 Jun 2023 06:42 |
Last Modified: | 12 Jun 2023 06:42 |
Document Language: | English |
Status: | Unpublished |
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