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Beregning af klimaaftryk af rest- og biprodukter

Oudshoorn, Frank (2022) Beregning af klimaaftryk af rest- og biprodukter. .

[thumbnail of Notat] PDF - Danish/Dansk (Notat)
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Document available online at: https://icoel.dk/media/u0sgwl5j/beregning-af-klimaaftryk-af-rest-og-biprodukter.pdf


Summary

Calculation of the GHG production of a co-product or of waste product is based on an economical allocation of the value of the bulk product and the side products and using these factors on the total GHG production of the process. The climate impact of the side or waste products can thereafter be used in the climate im-pact of the total daily diet, containing these products. When estimating the climate impact of the change of feed diets, it is presumed the productivity (weight gain, piglets per sow) is unchanged. The calculations for diets containing pulp-mass from the grass protein synthesis and barley mash from beer processing are pre-sented in a fact sheet (separate document).


EPrint Type:Report
Keywords:Restprodukter Klimaaftryk grise
Agrovoc keywords:
Language
Value
URI
English
residues
http://aims.fao.org/aos/agrovoc/c_6518
English
climate prediction
http://aims.fao.org/aos/agrovoc/c_3aca2a60
English
climate models
http://aims.fao.org/aos/agrovoc/c_e9c3962b
Subjects: Values, standards and certification > Assessment of impacts and risks
Environmental aspects > Air and water emissions
Animal husbandry > Production systems > Pigs
Research affiliation: Denmark > Organic RDD 5 > WI-FI
Deposited By: Eskildsen, Post Doc Maria
ID Code:45921
Deposited On:07 Jul 2023 14:27
Last Modified:07 Jul 2023 14:27
Document Language:Danish/Dansk
Status:Published
Refereed:Not peer-reviewed

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