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Notat: Beregning af klimaaftryk af rest- og biprodukter

Oudshoorn, Frank (2022) Notat: Beregning af klimaaftryk af rest- og biprodukter. .

[thumbnail of Minor report UF2 beregning-af-klimaaftryk-af-rest-og-biprodukter.pdf] PDF - Published Version - Danish/Dansk
392kB

Document available online at: https://icoel.dk/media/4b5ki2zz/faktablad-beregning-af-klimaaftryk-fra-foder-i-svineproduktionen.pdf


Summary

Klimabelastningen fra foderet til de drægtige søer kan nedbringes med 11 pct. ved at anvende biprodukter som pulp og grøn saft fra raffinering af kløvergræs til grønt protein.


Summary translation

Calculation of climate footprint from pig feed
Calculation of the GHG production of a co-product or of waste product is based on an economical allocation of the value of the bulk product and the side products and using these factors on the total GHG production of the process. The climate impact of the side or waste products can thereafter be used in the climate im-pact of the total daily diet, containing these products. When estimating the climate impact of the change of feed diets, it is presumed the productivity (weight gain, piglets per sow) is unchanged. The calculations for diets containing pulp-mass from the grass protein synthesis and barley mash from beer processing are pre-sented in a fact sheet (separate document).

EPrint Type:Report
Agrovoc keywords:
Language
Value
URI
English
climate
http://aims.fao.org/aos/agrovoc/c_1665
English
pigs -> swine
http://aims.fao.org/aos/agrovoc/c_7555
English
feed concentrates
http://aims.fao.org/aos/agrovoc/c_e092ab0c
Subjects: Environmental aspects > Air and water emissions
Environmental aspects > Biodiversity and ecosystem services
Animal husbandry > Production systems > Pigs
Research affiliation: Denmark > Organic RDD 5 > WI-FI
Deposited By: Eskildsen, Post Doc Maria
ID Code:45913
Deposited On:07 Jul 2023 14:30
Last Modified:07 Jul 2023 14:30
Document Language:Danish/Dansk
Status:Published
Refereed:Not peer-reviewed

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