Andersen, Barbara Vad and Therkildsen, M. (2021) Kødproduktion baseret på græs - spisekvalitet og spiseadfærd. Speech at: Afslutningskonference: Naturkvæg og kriterier for græsfodret kødproduktion, Det Grønne Museum, Gl. Estrup, Auning, 14.12.2021.
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Summary
Præsentation af forskningsprojekt om græsbaseret kødproduktion og bæredygtig spiseadfærd.
| EPrint Type: | Conference paper, poster, etc. |
|---|---|
| Type of presentation: | Speech |
| Agrovoc keywords: | Language Value URI English meat production http://aims.fao.org/aos/agrovoc/c_4679 English eating -> feeding http://aims.fao.org/aos/agrovoc/c_2838 English production systems http://aims.fao.org/aos/agrovoc/c_a175b273 |
| Subjects: | Animal husbandry > Production systems > Dairy cattle Farming Systems Animal husbandry > Feeding and growth Food systems |
| Research affiliation: | Denmark > Organic RDD 6 > GrOBeat |
| Deposited By: | Therkildsen, Margrethe |
| ID Code: | 43929 |
| Deposited On: | 11 Apr 2022 07:42 |
| Last Modified: | 05 Jul 2022 11:43 |
| Document Language: | Danish/Dansk |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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