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Grønnpoding av tomat og agurk

Friis Pedersen, Susanne (editor): Serikstad, Grete Lene and Strøm, Turid (Eds.) (2021) Grønnpoding av tomat og agurk. [Grafting of tomato- and cucumberplants.] NORSØK Faginfo, no. 1, vol 6. NORSØK, TINGVOLL.

[thumbnail of Faginfo 1 vol 6 grønnpoding 2021.pdf] PDF - Published Version - Norwegian/Norsk
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Summary

Økologisk dyrking av agurk og tomat stiller store krav til gode agronomiske løsninger for å lykkes. Her beskrives grønnpoding av agurk og tomat. Dette kan sikre sunn, stabil og stor avling.


Summary translation

Organic cultivation of tomato and cucumber require appropiate agronomic skills and solutions to succeed in the long run. This i a description of grafting of the plants. Grafting can provide healthy, steady and plenty harvest.

EPrint Type:Report
Keywords:plant health, greenhouse cultivation, tomato, cucumber Grønnpoding, veksthus, tomater, slangeagurk, plantehelse
Agrovoc keywords:
Language
Value
URI
English
grafting
http://aims.fao.org/aos/agrovoc/c_3344
English
tomato (plant) -> Solanum lycopersicum
http://aims.fao.org/aos/agrovoc/c_4475
English
cucumber (plant) -> Cucumis sativus
http://aims.fao.org/aos/agrovoc/c_2004
Subjects: Crop husbandry > Production systems > Vegetables
Crop husbandry > Greenhouses and coverings
Research affiliation: Norway > NORSØK - Norwegian Centre for Organic Agriculture
ISBN:978-82-8202-131-9
Deposited By: Friis Pedersen, Susanne
ID Code:42705
Deposited On:29 Oct 2021 06:08
Last Modified:29 Oct 2021 06:08
Document Language:Norwegian/Norsk
Status:Published
Refereed:Peer-reviewed and accepted

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