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Prospective association between consumption frequency of organic food and body2 weight change, risk of overweight or obesity: Results from the NutriNet-Santé Study

Kesse-Guyot, Emmanuelle; Baudry, Julia; Assmann, Karen; Galan, Pilar and Lairon, Denis (2017) Prospective association between consumption frequency of organic food and body2 weight change, risk of overweight or obesity: Results from the NutriNet-Santé Study. British Journal of Nutrition.

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Document available online at: https://hal-amu.archives-ouvertes.fr/hal-01794028



EPrint Type:Journal paper
Subjects:"Organics" in general
Research affiliation: France > INRAe - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
ISSN:ISSN: 0007-1145
DOI:10.1017/S0007114517000058
Related Links:https://hal-amu.archives-ouvertes.fr/hal-01794028/document
Project ID:HAL-INRAe
Deposited By: PENVERN, Servane
ID Code:41395
Deposited On:12 Aug 2021 10:37
Last Modified:12 Aug 2021 10:37
Document Language:English

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