Strassner, Carola; Kahl, Bernhard Johannes; Paoletti, Havio; Bügel, Susanne and Lairon, Denis (2015) The organic food system as a framework for a global, sustainable and healthy diet, taking into account regional and cultural adaptations (Organic Diet Project, ODP). Annals of Nutrition and Metabolism, Berlin, Germany.
Full text not available from this repository.
Document available online at: https://hal.inrae.fr/hal-02740684
EPrint Type: | Conference paper, poster, etc. |
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Keywords: | food system approach (en), organic food (en), Sustainable diets (fr) |
Subjects: | "Organics" in general |
Research affiliation: | France > INRAe - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement |
Related Links: | https://hal.inrae.fr/hal-02740684/document |
Project ID: | HAL-INRAe |
Deposited By: | PENVERN, Servane |
ID Code: | 40867 |
Deposited On: | 12 Aug 2021 10:37 |
Last Modified: | 12 Aug 2021 10:37 |
Document Language: | English |
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